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Effects of compost and phosphate on plant arsenic accumulation from soils near pressure-treated wood

机译:堆肥和磷酸盐对加压处理木材附近土壤中植物砷积累的影响

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Leaching of arsenic (As) from chromated copper arsenate (CCA)-treated wood may elevate soil arsenic levels. Thus, an environmental concern arises regarding accumulation of As in vegetables grown in these soils. In this study, a greenhouse experiment was conducted to evaluate As accumulation by vegetables from the soils adjacent to the CCA-treated utility poles and fences and examine the effects of soil amendments on plant As accumulation. Carrot (Daucus carota L.) and lettuce (Lactuca sativa L.) were grown for ten weeks in the soil with or without compost and phosphate amendments. As expected, elevated As concentrations were observed in the pole soil (43 mg kg(-1)) and in the fence soil (27 mg kg-1), resulting in enhanced As accumulation of 44 mg kg(-1) in carrot and 32 mg kg(-1) in lettuce. Addition of phosphate to soils increased As accumulation by 4.56-9.3 times for carrot and 2.45-10.1 for lettuce due to increased soil water-soluble As via replacement of arsenate by phosphate in soil. However, biosolid compost application significantly reduced plant As uptake by 79-86%, relative to the untreated soils. This suppression is possibly because of As adsorbed by biosolid organic mater, which reduced As phytoavailability. Fractionation analysis showed that biosolid decreased As in soil water-soluble, exchangeable, and carbonate fraction by 45%, whereas phosphate increased it up to 2.61 times, compared to the untreated soils. Our results indicate that growing vegetables in soils near CCA-treated wood may pose a risk of As exposure for humans. Compost amendment can reduce such a risk by reducing As accumulation by vegetables and can be an important strategy for remediating CCA-contaminated soils. Caution should be taken for phosphate application since it enhances As accumulation. (C) 2004 Elsevier Ltd. All rights reserved.
机译:铬酸砷酸铜(CCA)处理过的木材中砷的浸出可能会提高土壤中的砷含量。因此,关于在这些土壤中生长的蔬菜中As的积累引起环境关注。在这项研究中,进行了温室实验,以评估蔬菜在CCC处理过的电线杆和围栏附近土壤中的As积累,并研究了土壤改良剂对植物As积累的影响。在有或没有堆肥和磷酸盐改良剂的土壤中,胡萝卜(Daucus carota L.)和生菜(Lactuca sativa L.)生长了十周。正如预期的那样,在极地土壤(43 mg kg(-1))和围栏土壤(27 mg kg-1)中观察到砷浓度升高,导致胡萝卜和胡萝卜中砷的积累增加了44 mg kg(-1)。生菜中32 mg kg(-1)。土壤中添加的磷酸盐使胡萝卜中的砷积累量增加4.56-9.3倍,莴苣中的砷积累量增加2.45-10.1倍,这是由于通过土壤中的磷酸盐替代砷酸盐而增加了土壤水溶性砷。但是,相对于未处理的土壤,生物固体堆肥的施用显着降低了植物As的吸收量79-86%。这种抑制可能是由于生物固体有机物吸附了砷,从而降低了砷的植物利用率。分馏分析表明,与未处理的土壤相比,土壤中的生物固形物使水溶性,可交换和碳酸盐分数的As降低了45%,而磷酸盐将其提高了2.61倍。我们的结果表明,在经过CCA处理的木材附近的土壤中种植蔬菜可能会给人类带来砷暴露的风险。堆肥改良剂可以通过减少蔬菜中As的积累来降低这种风险,并且可以作为补救CCA污染土壤的重要策略。由于磷酸盐会增加砷的积累,因此应谨慎使用。 (C)2004 Elsevier Ltd.保留所有权利。

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