Understanding Water, Energy, Food Nexus Will Help Business Resiliency, Report Says

摘要

Businesses need to develop an understanding of the interdependent nature of energy, water and food to help them create operations that are more resilient to shortages of these resources, a report released May 6 by the U.S. Chamber of Commerce Foundation said. "Increasing globalization means that businesses face more constraints on resources, and successful businesses will need to manage their resources more effectively," the report, "The Energy-Water-Food Nexus: Insights for the Business Community," said. The foundation, an affiliate of the U.S. Chamber of Commerce focused on identifying and researching emerging issues affecting the business community, sought to assess the current state of knowledge on the energy, water and food nexus and provide guidance for industry on how to address the challenges.