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Trophic niche differences between coexisting omnivores silver carp and bighead carp in a pelagic food web

机译:上层食物网中杂食性silver鱼和big鱼共存的营养位差异

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Understanding how omnivorous consumers are affected by their resources and how this is expressed through the food chain is a fundamental issue in ecology. We used stable isotope analysis of archived scales of two pelagic single-chain omnivorous fish species, bighead carp (Hypophthalmichthys nobilis) and silver carp (H. molitrix), to reconstruct historical trophic interactions patterns along a gradient of resources. We found that, although bighead carp and silver carp utilize the similar resources from the pelagic food chain, they can coexist and persist not only by regulating their trophic position and trophic dissimilarity, but also by regulating trophic niche width. Omnivorous fish often exhibit flexible foraging strategies, which is closely related to the availability of ecologic context. We found a positive relationship between trophic dissimilarity and zooplankton density, which may indicate that the competitive interactions induce strong top-down effects on zooplankton, and/or that high zooplankton availability release the between-population trophic interaction through bottom-up effect. The trophic niche width of bighead carp was positively related with zooplankton availability, probably reflecting that the niche of an omnivore at a higher trophic position is more sensitive to high quality resources. Our results indicate how different aspects of the trophic partitioning of coexisting omnivores may be regulated by different ecological contexts. These alternatives are not mutually exclusive and further theoretical work should include both these mechanisms to re-evaluate the effects of omnivory on food web properties.
机译:了解杂食性消费者如何受到其资源的影响以及如何通过食物链表达这一点是生态学的一个基本问题。我们对两种浮游单链杂食性鱼类big鱼(Hypophthalmichthys nobilis)和silver鱼(H. molitrix)的归档规模进行了稳定同位素分析,以沿资源梯度重建历史的营养相互作用模式。我们发现,尽管big鱼和silver鱼利用了来自远洋食物链的类似资源,但它们不仅可以通过调节营养位置和营养异质性,而且可以通过调节营养位的宽度来共存和持久存在。杂食鱼类通常表现出灵活的觅食策略,这与生态环境的可用性密切相关。我们发现营养差异与浮游动物密度之间存在正相关关系,这可能表明竞争相互作用对浮游生物产生强烈的自上而下的影响,和/或高浮游动物可利用性通过自下而上的作用释放了种群之间的营养相互作用。 big鱼的营养位生态位宽度与浮游动物的利用率呈正相关,这可能反映了营养位较高的杂食动物的位生态位对高质量资源更敏感。我们的结果表明,共存杂食动物营养分区的不同方面如何受到不同生态环境的调节。这些替代方案不是相互排斥的,进一步的理论研究应包括这两种机制,以重新评估杂食性对食物网特性的影响。

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