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首页> 外文期刊>Ecological Economics >Access to marine ecosystems services: Inequalities in Scotland's young people
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Access to marine ecosystems services: Inequalities in Scotland's young people

机译:进入海洋生态系统服务:苏格兰年轻人的不平等

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The marine environment provides a wealth of goods and services from which people obtain value, but how young people interact with the marine environment and enjoy its services is an understudied area. This paper examines the extent to which young people (11-16 year olds) in Scotland benefit from marine ecosystem services in the form of seafood consumption and marine recreational activities. It uses data from the annual Young People in Scotland Survey 2016 and analyses inequality using the Scottish Index of Multiple Deprivation (SIMD). Results show that regular access to seafood provisioning services from the marine environment is low with only 37% of the young people having consumed seafood in the last week, and 9.3% having never tried any type of seafood. Whitefish was the most consumed species by 68% of pupils followed by salmon by 61%. Analysis of the distribution of seafood consumption by the SIMD, shows significant levels of inequalities, with young people from more deprived areas less likely to consume a range of seafood compared to those from the less deprived areas. Access to the marine environment for recreational activities is relatively high for those activities covered by the survey - 76% of the young people reported having walked or run on the beach, followed by swimming in the sea at 68%. Analysis of the distribution of coastal and marine activities by the SIMD, found no sign of inequalities for five of the seven activities. Gender difference in young people access to seafood were significant, with young females much less likely to consume, or want to try seafood compared to young males. This was not the case however for marine recreational activity. In conclusion this study provides evidence of inequalities in young people's experience of seafood provisioning but not in recreational opportunities from the marine environment. What that means for their attitudes towards the marine environment are discussed, and a number of questions are posed for further research into young people's perceptions, motivations and aspirations around these behaviours.Disclaimer: All views expressed in this paper are those of the authors and do not reflect Government policy.
机译:海洋环境提供了人们获得价值的大量商品和服务,但年轻人如何与海洋环境互动,享受其服务是一个被人吸收的地区。本文介绍了苏格兰青年人(11-16岁)的程度,以海鲜消费和海洋娱乐活动的形式受益于海洋生态系统服务。它使用来自苏格兰调查2016年年度青年的数据,并使用多种剥夺的苏格兰指数(SIMD)分析不平等。结果表明,海鲜供应服务从海产环境供应服务较低,只有37%的年轻人在上周消费海鲜,而9.3%从未尝试过任何类型的海鲜。白鲑是68%的学生,其次是鲑鱼最多的物种。 SIMD海产消费分配分析,表现出显着的不平等程度,与来自贫困地区的人相比,年轻人来自更多剥夺区域的年轻人可能消耗一系列海鲜。调查所涵盖的活动的娱乐活动的进入海洋环境 - 76%的年轻人报告的年轻人在海滩上行走或跑,然后在海上游泳68%。 SIMD分析了SIMD的沿海和海洋活动的分布,发现了七项活动中的五项的不平等迹象。年轻人获得海鲜的性别差异很大,年轻的女性不太可能消耗,或者想尝试与年轻男性相比的海鲜。对于海洋娱乐活动而言,这不是这种情况。总之,本研究提供了年轻人海鲜供应经验的不平等,但不在海洋环境中的娱乐机会。讨论了他们对海洋环境的态度的意义,并提出了一些问题,以进一步研究年轻人的看法,动机和愿望,这些行为:本文中表达的所有观点都是作者和做的不反映政府政策。

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