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The performance improvement of sustainable palm oil supply chain management after COVID-19: Priority indicators using F-AHP

机译:Covid-19后可持续棕榈油供应链管理的性能改进:使用F-AHP的优先指标

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摘要

The performance of sustainable supply chain management today, especially for palm oil, continues to experience a drastic decline from the social, economic, and environmental perspectives. Both the supply and demand sides are undergoing severe disruption due to the COVID-19 pandemic. To survive the COVID-19 situation and afterward, the palm oil industry needs to focus on priority indicators for immediate improvement. For that reason, our study aims to determine the primary indicators used to assess the performance of sustainable supply chain management to improve the palm oil industry's performance immediately. The F-AHP method is used to rank which indicators are focused on the COVID-19 situation and thereafter. The findings of this study designate that there are three main indicators, namely from the economic side (adaptability), the social side (improving employee health and safety), and the environmental side (sustainable supplier management). This finding is beneficial for the industry and for supply chain actors such as suppliers, customers, and the government in taking attitudes and setting policies related to sustainable supply chain management in the face of pandemic.
机译:今日可持续供应链管理的表现,特别是棕榈油,仍然遭受社会,经济和环境观点的急剧下降。由于Covid-19大流行,供应和需求侧面都经历了严重的破坏。为了在Covid-19局面求生存,棕榈油行业需要专注于优先指标,即时改进。因此,我们的研究旨在确定用于评估可持续供应链管理的绩效,以立即提高棕榈油行业性能的主要指标。 F-AHP方法用于对哪些指标集中在Covid-19情况上,此后。本研究的调查结果指定有三个主要指标,即来自经济方面(适应性),社会方面(改善员工健康和安全),以及环境方面(可持续供应商管理)。这一发现对该行业和供应链演员等供应商,客户和政府等供应链演员进行了有益,以便在大流行面前采取态度和设定与可持续供应链管理相关的态度和设定政策。

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