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Gut Microbiota Regulates the Interplay between Diet and Genetics to Influence Glucose Tolerance ?

机译:Gut Microbiota调节饮食和遗传学之间的相互作用,以影响葡萄糖耐量吗?

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Per-arnt-sim (PAS) kinase is a nutrient sensing serine/threonine kinase whose absence protects against triglyceride accumulation, insulin resistance, a decreased metabolic rate and increased weight gain in response to a high fat diet, using phenotypes associated with the gut microbiome. Herein we further explored the metabolic effects of PAS kinase-deficiency(PASK?/?) on a high fat high sugar (HFHS) diet, including contributions from an altered microbiome. PASK?/? mice were not protected from weight gain on the HFHS diet but were resistant to liver triglyceride accumulation. Microbiome analysis of both WT and PASK?/? mice revealed a forked shift with two discrete clusters of HFHS-fed mice emerging, which displayed increased beta and decreased alpha diversity compared with the normal chow diet (NCD). A “lower” cluster associated with both increased weight gain and glucose intolerance contained elevated levels of Firmicutes, Bacteroidetes, Actinobacteria, Proteobacteria and Defferibacteres. Lower cluster PASK?/? mice also influenced glucose tolerance and Claudin-1 expression, a protein associated with leaky gut. These results suggest PAS kinase-deficiency can protect mice against the deleterious effects of liver triglyceride accumulation, leaky gut and glucose intolerance in response to diet; however, microbiome imbalance can override protection. In addition, these results support a healthy diet and suggest microbial culprits associated with metabolic disease.
机译:每ARNT-SIM(PAS)激酶是一种营养感测丝氨酸/苏氨酸激酶,其缺失保护抗甘油三酯积累,胰岛素抵抗,降低的代谢率和随着与肠道微生物组相关的表型响应高脂饮食而增加的重量增益。 。在此,我们进一步探讨了PAS激酶缺乏(Pask?//)对高脂肪高糖(HFHS)饮食的代谢效应,包括来自改变的微生物组的贡献。 Pask?/?小鼠没有保护HFHS饮食中的体重增加,但对肝甘油三酯积累的抗性抗性。 WT和Pask的微生物组分析?/?小鼠揭示了具有两种离散的HFHS喂养小鼠的分叉转化,其出现了展示β增加和α多样性,与正常的饮食(NCD)相比。与增加的体重增加和葡萄糖不耐受相关的“较低”簇含有升高的压菌,菌株,抗菌菌,植物体外细菌和脱果。较低的集群奶粉篓?/?小鼠还影响葡萄糖耐量和克劳蛋白-1表达,一种与泄漏肠道相关的蛋白质。这些结果表明PAS激酶缺乏可以保护小鼠免受肝脏甘油三酯积累,泄漏肠道和葡萄糖不耐受的有害影响;然而,微生物组不平衡可以超越保护。此外,这些结果支持健康的饮食,并建议与代谢疾病相关的微生物罪魁祸首。

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