首页> 外文期刊>Present Environment and Sustainable Development >THE SOCIO-ECONOMIC DETERMINANTS OF SUSTAINABILITY OF AGRICULTURAL PRODUCTION IN SOME RURAL AREAS IN CHAHARMAHAL AND BAKHTIARI PROVINCE, IRAN
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THE SOCIO-ECONOMIC DETERMINANTS OF SUSTAINABILITY OF AGRICULTURAL PRODUCTION IN SOME RURAL AREAS IN CHAHARMAHAL AND BAKHTIARI PROVINCE, IRAN

机译:伊朗Chaharmahal和Bakhtiari省一些农村农业生产可持续性的社会经济决定因素

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Sustainability of agricultural and farm production systems is an important issue, particularly in countries which heavily rely on this economic sector. Actually, so many methods have been proposed to assess the sustainability of such agricultural systems from various viewpoints. Nonetheless, limited attention has been paid to find the important key factors in agricultural sustainability in Iran. Although researchers often recognize ecological factors as the main element affecting sustainability, but also the other factors play an important role in the sustainability of an agricultural and farming system, instead. This study proposes a method to analyze the determinants of sustainable crop production, and applies it to wheat cultivation in Chaharmahal and Bakhtiari province, Iran.
机译:农业和农业生产系统的可持续性是一个重要问题,特别是在依赖这一经济部门的国家。实际上,已经提出了许多方法来评估这些农业系统的可持续性,从各种观点出发。尽管如此,已经支付了有限的注意,以找到伊朗农业可持续性的重要关键因素。虽然研究人员经常认识到生态因素作为影响可持续性的主要因素,但其他因素也在农业和农业系统的可持续性中发挥着重要作用。本研究提出了一种分析可持续作物生产的决定因素的方法,并将其应用于伊朗的Chaharmahal和Bakhtiari省的小麦种植。

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