首页> 外文期刊>Frontiers in Public Health >Development, Implementation, and Process Evaluation of a Theory-Based Nutrition Education Programme for Adults Living With HIV in Abeokuta, Nigeria
【24h】

Development, Implementation, and Process Evaluation of a Theory-Based Nutrition Education Programme for Adults Living With HIV in Abeokuta, Nigeria

机译:尼日利亚艾比亚艾滋病毒艾滋病毒患有艾滋病毒的成人理论营养教育计划的发展,实施和过程评估

获取原文
           

摘要

Introduction: Healthy diets play a role in the management and care for adults living with HIV/AIDS (ALH). Appropriate nutrition education (NE) is necessary to equip ALH with relevant knowledge and skills for healthy eating. A needs assessment identified the need for a nutrition education programme (NEP) as part of the nutrition service for ALH in Abeokuta, Nigeria. The aim of this study was to design a theory-based NEP and to evaluate the implementation process among ALH attending selected federal and state hospitals in Abeokuta as out-patients. Materials and methods: An exploratory descriptive needs assessment in the qualitative and quantitative domains was conducted among a convenient sample of ALH (N = 243) at the selected hospitals. The quantitative needs assessment identified needs for improvement in the primary outcome (quality of life (QoL)) and the secondary outcomes (quality of dietary intake, nutrition knowledge, attitudes and practice (KAP), and anthropometric status). Participants’ perceptions of the NEP were obtained using an interviewer administered questionnaire among 70 ALH who attended the implementation of the NEP and process evaluation thereof at the intervention hospital. Results: The qualitative results identified a lack of knowledge on planning varied meals with limited resources. The identified needs, existing guidelines and literature were integrated with appropriate constructs of the Social Cognitive Theory (SCT) and the Health Belief Model (HBM) into the NEP. The NE manual, participant’s work book, flipcharts and the brochure were tailored to address the identified challenges. Discussion: The process evaluation showed that the NEP was implemented as planned and that the participants’ perceptions were positive. The use of the NE manual, participant’s work book, flipcharts and brochure demonstrated the practicality of incorporating behavioural theories in NE for ALH.
机译:介绍:健康饮食在管理和护理中发挥着艾滋病毒/艾滋病(ALH)的成年人的作用。适当的营养教育(NE)是为ALH提供健康饮食的相关知识和技能所必需的。需求评估确定了营养教育计划(NEP),作为ABEOKUTA,尼日利亚ALH营养服务的一部分。本研究的目的是设计一个以理论为基础的核心,并评估ALH中所选联邦和州医院的实施过程,以患有患者的ABEOKUTA。材料和方法:在所选医院的ALH(N = 243)的方便样品中进行定性和定量域中的探索性描述性评估。定量需求评估确定了提高主要结果的需求(寿命质量(QOL))和二次结果(饮食摄入量,营养知识,态度和实践(KAP)和人体测量状态)。参与者对NEP的看法使用于70 ALH中的采访者提供的调查问卷获得,他参加了在干预医院实施了NEP及其进程评估。结果:定性结果确定了关于规划各餐的有限资源的缺乏知识。确定的需求,现有的指导和文献与社会认知理论(SCT)和健康信仰模型(HBM)的适当建筑集成在内。 IN手册,参与者的工作书,Flipcharts和手册被量身定制,以解决已识别的挑战。讨论:过程评估表明,NEP按计划实施,参与者的看法是积极的。使用NE手册,参与者的工作书,Flipcharts和宣传册表明了在NE中纳入ALH的行为理论的实用性。

著录项

获取原文

客服邮箱:kefu@zhangqiaokeyan.com

京公网安备:11010802029741号 ICP备案号:京ICP备15016152号-6 六维联合信息科技 (北京) 有限公司©版权所有
  • 客服微信

  • 服务号