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Safety assessment of Streptococcus thermophilus IDCC 2201 used for product manufacturing in Korea

机译:用于产品制造的链球菌IDCC 2201的安全性评估

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Safety evaluation of probiotics has become increasingly important for human consumption in food industry. The aims of this study were to assess safety of Streptococcus thermophilus IDCC 2201 through in vitro and in vivo tests. In results, this strain was found to be negative for hemolytic and β‐glucuronidase activity. In addition, thermophilus IDCC 2201 was susceptible to nine antibiotics suggested by EFSA. In accordance with MIC tests, whole‐genome analysis indicated that S.?thermophilus IDCC 2201 neither harbors antibiotic resistance nor toxigenic genes. Furthermore, none of the biogenic amines including tyramine and histamine was produced and negligible amounts of D‐lactate were produced by S.?thermophilus IDCC 2201. Finally, it was confirmed that there was no mortality and toxicity throughout single‐dose oral toxicity tests in rats. Therefore, we report that S.?thermophilus IDCC 2201 is considered to be safe for human consumption as probiotics.
机译:益生菌的安全评估对食品工业中的人类消费越来越重要。本研究的目的是评估链球菌IDCC 2201通过体外和体内试验的安全性。在结果中,发现该菌株对溶血和β-葡糖醛酸酶活性产生阴性。此外,嗜热IDCC 2201易受EFSA建议的九种抗生素的影响。根据麦克风检验,全基因组分析表明,S.?嗜疗法IDCC 2201既不是颅骨抗生素抗性也不是毒性基因。此外,没有产生包括酪胺和组胺的生物胺,并且通过S.Thermophilus IDCC 2201制备了可忽略量的D乳酸胺。最后,证实在整个剂量口服毒性测试中没有死亡率和毒性老鼠。因此,我们报告称,S.Iberophilus IDCC 2201被认为是人类消费的安全性。

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