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A Critical Review and Significance of Ayurvedic preparation Kwatha - Herbal decoction

机译:阿育吠陀制备葵皮汤 - 草药汤的关键综述及意义

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The standardization of Ayurvedic classical dosage forms has been an area of academic, research, industrial and regulatory interests.? It is crucial to understand the basic principles and rationality of these dosage forms for their therapeutic relevance while adapting to newer technologies for its right pharmaceutical and clinical use. Kwatha?Kalpana -frequently referred to as decoctions - aqueous extraction of a group of herbs, is one of the most commonly used classical dosage forms where the therapeutic attributes are extracted from the group of botanicals into water, with the use of heat. Though clinically effective, it is seldom used due to the cumbersome preparatory method, short shelf life and poor palatability. This elaborate review covers historical and basic concepts of the dosage form, its salient features, nuances of classical preparations, traditional and newly developed methods of preparations. This paper covers intricate classical information and specifics about Kwatha, the herbal decoction.
机译:阿育吠陀古典剂型的标准化是学术,研究,工业和监管利益的领域。对于他们治疗相关性的基本原则和合理性,这是至关重要的,同时适应其正确的药物和临床用途。 Kwatha?Kalpana-急俗地称为脱结 - 一组草药的水性萃取,是从植物组中从植物群中提取到水中的最常用的经典剂型之一,使用热量。虽然临床有效,因此由于繁琐的预备方法,寿命短,适口不佳,很少使用。这种精心审查涵盖了剂型的历史和基本概念,其突出特征,古典制剂的细微差别,传统和新开发的制剂方法。本文涵盖了kwatha,草药汤的复杂经典信息和细节。

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