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Consumption of fast food, sugar-sweetened beverages, artificially-sweetened beverages and allostatic load among young adults

机译:消耗快餐,糖加饮料,人工加糖的饮料和年轻成年人之间的樟众载荷

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This study investigates the associations between recent consumption of fast foods, sugar-sweetened beverages, and artificially-sweetened beverages on level of allostatic load, a measure of cumulative biological risk, in young adults in the US. Data from Wave IV of the National Longitudinal Study of Adolescent to Adult Health were analyzed. Negative binomial regression models were used to estimate the associations between consumption of fast foods, sugar-sweetened, and artificially-sweetened beverages and allostatic load. Poisson and logistic regression models were used to estimate the associations between these diet parameters and combined biomarkers of physiological subsystems that comprise our measure of allostatic load. All analyses were weighted and findings are representative of young adults in the US, ages 24–34 in 2008 (n=11,562). Consumption of fast foods, sugar-sweetened, and artificially-sweetened beverages were associated with higher allostatic load at a bivariate level. Accounting for demographics and medication use, only artificially-sweetened beverages remained significantly associated with allostatic load. When all three dietary components were simultaneously included in a model, both sugar- and artificially-sweetened beverage consumption were associated with higher allostatic load. Differences in allostatic load emerge early in the life course and young adults consuming sugar- or artificially-sweetened beverages have higher allostatic load, net of demographics and medication use. Public health messages to young adults may need to include cautions about both sugar- and artificially-sweetened beverages. Highlights ? Eating fast food is associated with higher AL at a bivariate level. ? Sugar-sweetened drinks are associated with higher AL at a bivariate level. ? Artificially-sweetened drinks are associated with higher AL at a bivariate level. ? With all three dietary variables together, only drinks remain associated with AL. ? Differences in AL emerge early in the life course, associated with consumption.
机译:本研究调查了近期消费快餐,糖加饮料和人工加糖饮料的协会对美国的年轻成年人的抑制性负荷,累积生物风险的衡量标准。分析了青少年对成人健康的国家纵向研究的波IV的数据。负二项式回归模型用于估算快餐,糖加糖和人工加质饮料和近静压载荷的消耗之间的关联。泊松和逻辑回归模型用于估计这些饮食参数和生理子系统的组合生物标志物之间的关联,包括我们的近静压载荷的衡量标准。所有分析都是加权,结果是美国年轻人的代表,2008年24-34岁(N = 11,562)。消耗快餐,糖加糖和人工甜味的饮料与等级水平的较高征载有关。核算人口统计和药物用途,只有人工加糖的饮料仍然与近似负荷显着相关。当所有三种膳食成分同时包括在模型中时,糖和人工较甜的饮料消耗都与较高的血压载荷相关。在生命过程中早期出现的血管载荷的差异和消耗糖或人工甜味的饮料的年轻成年人具有更高的樟众载荷,人口统计和药物使用。对年轻人的公共卫生信息可能需要为糖和人工甜味的饮料提供注意事项。强调 ?吃快餐与比较水平更高的Al相关。 ?糖甜饮料与一分级别的高级饮料相关。 ?人工加糖的饮料与一分达等级的高级饮料相关。 ?随着所有三种膳食变量在一起,只有饮料仍然与Al相关。 ?与消费相关的生命课程早期出现的差异。

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