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首页> 外文期刊>Spanish Journal of Agricultural Research >Effects of regulated deficit irrigation on physiology, yield and fruit quality in apricot trees under Mediterranean conditions
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Effects of regulated deficit irrigation on physiology, yield and fruit quality in apricot trees under Mediterranean conditions

机译:地中海条件下杏树生理,产量和果实质量的影响

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Scarce water resources mainly in arid and semi-arid areas have caused an increasing interest for applying irrigation protocols aiming to reduce water spends. The effects of regulated deficit irrigation (RDI) on the performance of apricot trees ( Prunus armeniaca L. cv. “Búlida”) were assessed in Murcia (SE Spain), during three consecutive growing seasons (2008-2010). The hypothesis was that RDI would not restrict yield but increase fruit quality while saving water. Two irrigation treatments were established: i) control, irrigated to fully satisfy crop water requirements (100% ET c ) and ii) RDI, that reduced the amount of applied water to: a) 40% of ET c at flowering and stage I of fruit growth; b) 60% of ET c during the stage II of fruit growth and c) 50% and 25% of ET c during the late postharvest period (from 60 days after harvest). Stem water potential, gas exchanges, trunk cross-sectional area (TCSA), fruit diameter, yield and fruit quality traits were determined. Vegetative growth was decreased by the use of RDI (12% less TCSA on average for the three years), whereas yield was unaffected. In addition, some qualitative characteristics of the fruits, such as the level of soluble solids, sweetness/acidity relation and fruit colour, were improved by the use of RDI. These results and average water savings of approximately 30%, lead us to conclude that RDI strategies are a possible solution for irrigation management in areas with water shortages, such as arid and semi-arid environments.
机译:稀缺的水资源主要在干旱和半干旱地区对应用灌溉协议造成越来越令人利益,旨在减少水资源。在连续三个生长季节(2008-2010)中,在穆尔西亚(SE SECAIL)中评估了缺陷灌溉(RDI)对杏树性能的影响(牧草植物群L.CV。“Búlida”)。假设是RDI不会限制产量,而是增加水果质量,同时节省水。建立了两种灌溉处理:I)控制,灌溉以完全满足作物水要求(100%等C)和II)RDI,将施用水量降低至:a)40%的ET C在开花和阶段I果生长; b)在果实生长期的第II期的60%的ET C,C)在后期前期前期(从收获后60天开始)50%和25%。确定茎水势,气体交换,树干横截面积(TCSA),果直径,产量和果实质量性状。使用RDI植物生长减少(平均三年的TCSA减少12%),而产量不受影响。此外,通过使用RDI改善了水果的一些定性特征,例如可溶性固体,甜味/酸度关系和果实颜色的水平。这些结果和平均储蓄约为30%,导致我们得出结论,RDI策略是灌溉管理在水资源短缺的区域可能的解决方案,如干旱和半干旱环境。

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