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The Biological Effect of Extremely Low Frequency Electromagnetic Fields and Vibrations on Barley Seed Hydration and Germination

机译:极低频率电磁场的生物学效应和大麦种子水合和萌发的振动

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The changes of wet and dry weights and germination of barley seed in different periods of its swelling in nontreated (control), extremely low frequency electromagnetic fields (ELF EMF) )?treated, and extremely low frequency vibrations (ELFV)?treated cold (4°C) and warm (20°C) distilled water (DW) were studied. The metabolic-dependent seed hydration, dry weight dissolving, germination, and water binding in seed were modulated by preliminary EMF- and ELFV-treated DW. Frequency “windows” for the effect of EMF and ELFV on seed hydration, solubility, water binding in seed, and germination were discovered. These “windows” were different for EMF and ELFV, as well as in various phases of seed swelling. It is suggested that EMF-induced water structure modification has a different biological effect on the process of seed hydration, solubility, water binding in seed, and germination compared to ELFV.
机译:在非生成(对照),极低频率电磁场(ELF EMF)中肿胀不同时期大麦种子的变化及大麦种子萌发的影响,极低频率振动(ELFV)(ELFV)?冷却(4 ℃)和温热(20℃)蒸馏水(DW)进行了研究。通过初步的EMF和ELFV处理的DW调节种子中的代谢依赖性种子水合,干重溶解,萌发和水结合。发现EMF和ELFV在种子水合,溶解度,种子中的水结合和萌发中的频率“窗口”。这些“Windows”对于EMF和ELFV不同,以及种子肿胀的各个阶段。建议EMF诱导的水结构改性对种子水合,溶解度,种子水结合的过程具有不同的生物学作用,与ELFV相比萌发。

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