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Spatial and multivariate analysis of soybean productivity and soil physical-chemical attributes

机译:大豆生产力和土壤物理化学属性的空间和多变量分析

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The objective of this study was to evaluate the spatial variability of soybean yield, carbon stock, and soil physical attributes using multivariate and geostatistical techniques. The attributes were determined in Oxisols samples with clayey and cohesive textures collected from the municipality of Mata Roma, Maranh?£o state, Brazil. In the study area, 70 sampling points were demarcated, and soybean yield and soil attributes were evaluated at soil depths of 0-0.20 and 0.20-0.40 m. Data were analysed using multivariate analyses (principal component analysis, PCA) and geostatistical tools. The mean soybean yield was 3,370 kg ha-1. The semivariogram of productivity, organic carbon (OC), and carbon stock (Cst) at the 0-0.20 m layer were adjusted to the spherical model. The PCA explained 73.21% of the variance and covariance structure between productivity and soil attributes at the 0-0.20 m layer [(PCA 1 (26.89%), PCA 2 (24.10%), and PCA 3 (22.22%)] and 68.64% at the 0.20-0.40 m layer [PCA 1 (31.95%), PCA 2 (22.83%), and PCA 3 (13.85%)]. The spatial variability maps of the PCA eigenvalue scores showed that it is possible to determine management zones using PCA 1 in the two studied depths; however, with different management strategies for each of the layers in this study.
机译:本研究的目的是评估使用多变量和地统计技术的大豆产量,碳储备和土壤物理属性的空间变异性。这些属性在氧气和来自Mata Roma的市政岛市,Maranh(Maranh)的市政府的粘土和粘性纹理中测定了属性?£O国家,巴西。在研究区内,划分70个采样点,并在土壤深度为0-0.20和0.20-0.40米处评价大豆产量和土壤属性。使用多变量分析(主成分分析,PCA)和地统计工具分析数据。平均大豆产率为3,370千克HA-1。将0-0.20 m层的生产率,有机碳(OC)和碳储备和碳储备(CST)的半啮图进行了调整到球形模型。 PCA在0-0.20 m层的生产率和土壤属性之间解释了73.21%的差异和协方差结构[(PCA 1(26.89%),PCA 2(24.10%)和PCA 3(22.22%)]和68.64%在0.20-0.40 m层[PCA 1(31.95%),PCA 2(22.83%)和PCA 3(13.85%)]。PCA特征值分数的空间变异图显示,可以确定管理区两个研究深度的PCA 1;然而,对于本研究中的每一个层,具有不同的管理策略。

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