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School Feeding Programme in Nigeria: The Nutritional Status of Pupils in a Public Primary School in Ile-Ife, Osun State, Nigeria

机译:尼日利亚的学校喂养计划:Ile-Ife,奥伦州,尼日利亚州ILE-IFE的公共小学营养状况

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About 7.3 million children are estimated to be out of school in Nigeria; majority of them are girls. The Federal Gov-ernment school feeding programme is to provide one meal per school day to all primary school pupils in Nigeria with the objectives of improving the health of school age children, increase their enrolment, retention and completion rate in the primary school. The nutritional status of 160 pupils (80 boys and 80 girls) of a selected public primary school in Ile-Ife, Osun State, Nigeria was assessed using anthropometric parameters. Meals were collected and analyzed for nutrient composition and compared to the requirement for their age group. The mid-arm circumference (MAC) ranged between 15 and 21 mm and the body mass index, (BMI) was within the WHO reference standard for healthy children. The crude protein (CP) content of the served foods varied between 12% and 28%. The average intake of amino acids per meal ranged between 122 and 684 mg, vitamins from 0.1 to 0.8 mg while mineral intake varied from 2.7 to 85 mg. The protein digestibility corrected amino acid score varied between 50% and 114%. These results indicated that the feeding programme has greatly improved the nutrition status of these children. The continuation of the programme would go a long way to preventing malnutrition among the public school children.
机译:据估计约730万儿童在尼日利亚少学校;其中大多数是女孩。联邦政府学校喂养计划是每所学校为尼日利亚的所有小学生提供一顿饭,以改善学龄儿童的健康,增加他们在小学的入学,保留和完成率。使用人类测量参数评估了尼日利亚ILE-IFE,Osun州的选定公共小学的160名学生(80名男孩和80名女孩)的营养状况。收集和分析营养成分的膳食,并与其年龄组的要求相比。中臂周长(MAC)在15到21毫米和体重指数之间,(BMI)在适用于健康儿童的世卫组织参考标准中。服务食品的粗蛋白(CP)含量在12%和28%之间变化。每餐的氨基酸的平均摄入量在122至684毫克之间,维生素为0.1至0.8毫克,而矿物摄入量从2.7〜85毫克变化。蛋白质消化率校正氨基酸评分在50%至114%之间变化。这些结果表明,饲养计划大大提高了这些儿童的营养状况。该计划的延续将使预防公立儿童的营养不良。

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