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Beneficial Effect of the Nutritional Support in Children Who Underwent Hematopoietic Stem Cell Transplant

机译:营养支持对造血干细胞移植的儿童的营养支持

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Objectives: The aim of this study was to evaluate nutritional status in children who underwent hema-topoietic stem cell transplant compared with a healthy control group. A secondary aim was to utilize mid-upper arm circumference as a measure of nutritional status in these groups of children. Materials and Methods: Our study group included 40 children (18 girls, 22 boys) with mean age of 9.2 ± 4.6 years (range, 2-17 y) who underwent hematopoietic stem cell transplant. Our control group consisted of 20 healthy children (9 girls, 11 boys). The children were evaluated at admission to the hospital and followed regularly 3, 6, 9, and 12 months after discharge from the hospital. Results: In the study group, 27 of 40 patients (67.5%) received nutritional support during hematopoietic stem cell transplant, with 15 patients (56%) receiving enteral nutrition, 6 (22%) receiving total parenteral nutrition, and 6 (22%) receiving enteral and total parenteral nutrition. Chronic malnutrition rate in the study group was 47.5% on admission to the hospital, with the control group having a rate of 20%. One year after transplant, the rate decreased to 20% in the study group and 5% in the control group. The mid-upper arm circumference was lower in children in the study group versus the control group at the beginning of the study ( P P > .05). During follow-up, all anthropometric measurements increased significantly in both groups. Conclusions: Monitoring nutritional status and initi-ating appropriate nutritional support improved the success of hematopoietic stem cell transplant and provided a more comfortable process during the transplant period. Furthermore, mid-upper arm circumference is a more sensitive, useful, and safer parameter that can be used to measure nutritional status of children who undergo hematopoietic stem cell transplant.
机译:目的:本研究的目的是评估与健康对照组相比,患有Hema-Topeietic干细胞移植的儿童的营养状况。二次目的是利用中上部臂周长作为这些儿童组中的营养状况的衡量标准。材料和方法:我们的研究组包括40名儿童(18名女孩,22名男孩),平均年龄为9.2±4.6岁(范围,2-17岁),他接受了造血干细胞移植。我们的对照组包括20名健康儿童(9名女孩,11个男孩)。儿童在入院入院时进行评估,并在医院排放后定期3,6,9和12个月。结果:在研究组中,27例患者(67.5%)在造血干细胞移植过程中接受营养载体,15名患者(56%)接受肠内营养,6(22%)接受全肠外营养,6(22%) )接受肠内和全肠外营养。该研究组的慢性营养不良率在入院时为47.5%,对照组率为20%。移植一年后,研究组的速率下降至20%,对照组5%。在研究组的儿童中,中上部臂周长较低,对照组在研究开始时(P> .05)。在随访期间,两组的所有人类测量测量都显着增加。结论:监测营养状况和初始营养支持改善造血干细胞移植成功,并在移植期间提供了更舒适的过程。此外,中上臂周长是一种更敏感,有用的和更安全的参数,可用于测量接受造血干细胞移植的儿童的营养状况。

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