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首页> 外文期刊>Environmental Systems Research >Nutrient removal and carbohydrate production potential of indigenous Scenedesmus sp. grown in anaerobically digested brewery wastewater
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Nutrient removal and carbohydrate production potential of indigenous Scenedesmus sp. grown in anaerobically digested brewery wastewater

机译:营养去除和碳水化合物生产潜力的土着<斜体> Scenedesmus Sp。在厌氧上消化的啤酒厂废水中生长

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Background The combination of nutrient removal using microalgae from wastewater with carbohydrate production has been considered as a promising approach for sustainable?wastewater treatment and production of?valuable products such as biofuels. In Ethiopia, urbanization and industrial development are not in tandem with wastewater treatment system The objective of this study was to evaluate nutrient removal and carbohydrate production potential of the indigenous microalgae Scenedesmus sp.?grown in anaerobically digested brewery wastewater . The indigenous Scenedesmus ?sp. was grown in an anaerobically digested brewery effluent in different seasons of the year. The biomass was converted into carbohydrate using microwave, autoclave, and oven as pretreatment, followed by optimization for acid concentrations and hydrolysis time. Result The overall removal efficiencies for the indigenous Scenedesmus sp. based wastewater treatment system were over 99%, 92%, 63%, 65% and 75% for NH_(4)~(+)-N, TN, PO_(4)~(3?)-P, TP and COD, respectively. The concentrations of final effluent quality of these parameters except for phosphorus nutrient were below the permissible discharge limit for brewery effluent standard set by Ethiopian Environmental Protection Authority. With regard to carbohydrate production, microwave-assisted acid hydrolysis with HCl produced a higher total sugar than that of autoclave and oven pretreatments. Among acid concentrations, HCl with 3?N produced a higher total sugar, which is significantly different (P?
机译:背景技术使用微藻从具有碳水化合物生产的废水中的营养去除的组合被认为是可持续的可持续发展方法和生产?有价值的产品如生物燃料。在埃塞俄比亚,城市化和工业发展并未与废水处理系统的串联,本研究的目的是评估土着微藻克明斯马斯马斯马斯马斯斯MUS的营养去除和碳水化合物生产潜力。在厌氧消化的啤酒厂废水中。土着镰刀菌?sp。在今年的不同季节在一个厌氧消化的啤酒厂流出。使用微波,高压釜和烘箱将生物质转化为碳水化合物,作为预处理,然后优化酸浓度和水解时间。导致土着镰刀菌的总体去除效率。基于废水处理系统超过99%,92%,63%,65%和75%用于NH_(4)〜(+) - N,TN,PO_(4)〜(3?) - P,TP和COD,分别。除磷营养外,这些参数的最终流出质量的浓度低于埃塞俄比亚环境保护管理局设定的啤酒厂出水标准的允许排放限制。关于碳水化合物生产,用HCl微波辅助酸水解产生比高压釜和烘箱预处理更高的总糖。在酸浓度中,HCl具有3μl,产生较高的总糖,其与其他酸浓度显着不同(P≤0.05)。在20·min水解时间期间,从微藻生物质中获得最高的总糖(233.89×mg?g〜(α1)),用3〜n HCl和5%(w / v)生物量为1000瓦,120〜(0 )C。结论本研究表明,有机会使用土着微藻进行可持续废水处理和用于埃塞俄比亚的生物乙醇来源的碳水化合物生产。

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