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Mannosyl carrier functions of retinyl phosphate and dolichyl phosphate in rat liver endoplasmic reticulum

机译:磷酸视黄酯和磷酸二氢甲酯在大鼠肝内质网中的甘露糖基载体功能

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pOf the subcellular fractions of rat liver the endoplasmic reticulum was the most active in GDP-mannose: retinyl phosphate mannosyl-transfer activity. The synthesis of retinyl phosphate mannose reached a maximum at 20-30 min of incubation and declined at later times. Retinyl phosphate mannose and dolichyl phosphate mannose from endogenous retinyl phosphate and dolichyl phosphate could also be assayed in the endoplasmic reticulum. About 1.8 ng (5 pmol) of endogenous retinyl phosphate was mannosylated per mg of endoplasmic reticulum protein (15 min at 37 degrees C, in the presence of 5 mM-MnCl2), and about 0.15 ng (0.41 pmol) of endogenous retinyl phosphate was mannosylated with Golgi-apparatus membranes. About 20 ng (13.4 pmol) of endogenous dolichyl phosphate was mannosylated in endoplasmic reticulum and 4.5 ng (3 pmol) in Golgi apparatus under these conditions. Endoplasmic reticulum, but not Golgi-apparatus membranes, catalysed significant transfer of [14C]mannose to endogenous acceptor proteins in the presence of exogenous retinyl phosphate. Mannosylation of endogenous acceptors in the presence of exogenous dolichyl phosphate required the presence of Triton X-100 and could not be detected when dolichyl phosphate was solubilized in liposomes. Dolichyl phosphate mainly stimulated the incorporation of mannose into the lipid-oligosaccharide-containing fraction, whereas retinyl phosphate transferred mannose directly to protein./p
机译:在大鼠肝脏的亚细胞部分中,内质网在GDP-甘露糖中最活跃:视黄磷酸磷酸甘露糖基转移活性。磷酸视黄酯磷酸甘露糖的合成在孵育20-30分钟时达到最大值,并在随后的时间下降。也可以在内质网中测定来自内源性磷酸视黄酯和磷酸二氢甲酯的磷酸视黄酯磷酸甘露糖和磷酸二氢磷酸酯甘露糖。每mg内质网蛋白(在37°C下15分钟,在5 mM-MnCl2存在下)被甘露糖基化约1.8 ng(5 pmol)内源性视黄醇磷酸酯,内源性磷酸视黄酯磷酸约0.15 ng(0.41 pmol)被甘露糖基化。被高尔基体膜甘露糖基化。在这些条件下,内质网中甘露糖基化了约20 ng(13.4 pmol)的内源性二聚磷酸二氢吡啶,在高尔基体中将4.5 ng(3 pmol)的甘露糖基化了。内质网,而不是高尔基体膜,在存在外源视黄基磷酸酯的情况下催化了[14C]甘露糖向内源性受体蛋白的显着转移。在外源磷酸二氢磷酸酯存在下内源性受体的甘露糖基化需要存在Triton X-100,而当磷酸二氢磷酸酯溶解在脂质体中时无法检测到。磷酸十二烷基酯主要刺激甘露糖掺入含脂寡糖的级分,而磷酸视黄酯则将甘露糖直接转移至蛋白质。

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