首页> 外文期刊>The biochemical journal >Studies on the conversion of 60s yeast ribosomes into a 50s component
【24h】

Studies on the conversion of 60s yeast ribosomes into a 50s component

机译:60年代酵母核糖体转化为50年代成分的研究

获取原文
           

摘要

pThe process of conversion of the larger (60s) subunit of yeast ribosomes into a 50s component was studied. The release of any RNA or protein material during conversion was assayed by using sup32/supP- or sup35/supS-labelled ribosomes; ribosomal RNA distributions of the particles were examined and protein/RNA ratios of subunits were determined. The change in sedimentation coefficients was found to be due, not to loss of material, but to a structural change. The change in structure was shown by electron microscopy./p
机译:>研究了将较大的(60s)酵母核糖体亚基转化为50s组分的过程。使用 32 P-或 35 S标记的核糖体测定转化过程中任何RNA或蛋白质物质的释放。检查了颗粒的核糖体RNA分布,并确定了亚基的蛋白质/ RNA比。发现沉降系数的变化不是由于材料损失,而是由于结构变化。电镜观察其结构变化。

著录项

获取原文

客服邮箱:kefu@zhangqiaokeyan.com

京公网安备:11010802029741号 ICP备案号:京ICP备15016152号-6 六维联合信息科技 (北京) 有限公司©版权所有
  • 客服微信

  • 服务号