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首页> 外文期刊>The biochemical journal >Glycoprotein biosynthesis in animal cells grown in suspension culture. Assembly of lipid-linked saccharides and formation of protein-bound ‘high-mannose’ oligosaccharides
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Glycoprotein biosynthesis in animal cells grown in suspension culture. Assembly of lipid-linked saccharides and formation of protein-bound ‘high-mannose’ oligosaccharides

机译:在悬浮培养中生长的动物细胞中糖蛋白的生物合成。脂质连接的糖的组装和蛋白质结合的“高甘露糖”寡糖的形成

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pGlycoprotein biosynthesis was studied with mouse L-cells grown in suspension culture. Glucose-deprived cells incorporated [3H]mannose into ‘high-mannose’ protein-bound oligosaccharides and a few relatively high-molecular-weight lipid-linked oligosaccharides. The latter were retained by DEAE-cellulose and turned over quite slowly during pulse--chase experiments. Increased heterogeneity in size of lipid-linked oligosaccharides developed during prolonged glucose deprivation. Sequential elongation of lipid-linked oligosaccharides was also observed, and conditions that prevented the assembly of the higher lipid-linked oligosaccharides also prevented the formation of the larger protein-bound ‘high-mannose’ oligosaccharides. In parallel experiments, [3H]mannose was incorporated into a total polyribosome fraction, suggesting that mannose residues were transferred co-translationally to nascent protein. Membrane preparations from these cells catalysed the assembly from UDP-N-acetyl-D-[6-3H]glucosamine and GDP-D-[U-14C]mannose of polyisoprenyl diphosphate derivatives whose oligosaccharide moieties were heterogeneous in size. Elongation of the N-acetyl-D-[6-3H]glucosamine-initiated glycolipids with mannose residues produced several higher lipid-linked oligosaccharides similar to those seen during glucose deprivation in vivo. Glucosylation of these mannose-containing oligosaccharides from UDP-D-[6-3H]glucose was restricted to those of a relatively high molecular weight. Protein-bound saccharides formed in vitro were mainly smaller in size than those assembled on the lipid acceptors. These results support the involvement of lipid-linked saccharides in the synthesis of asparagine-linked glycoproteins, but show both in vivo and in vitro that protein-bound ‘high-mannose’ oligosaccharide formation can occur independently of higher lipid-linked oligosaccharide synthesis./p
机译:用悬浮培养物中生长的小鼠L细胞研究糖蛋白的生物合成。缺少葡萄糖的细胞将[3H]甘露糖掺入“高甘露糖”蛋白结合的寡糖和一些相对高分子量的脂质连接的寡糖中。后者被DEAE纤维素保留并在脉冲追踪实验中缓慢翻转。在长时间的葡萄糖剥夺过程中,脂质连接的寡糖的大小异质性增加。还观察到脂质连接的寡糖的顺序伸长,阻止较高脂质连接的寡糖组装的条件也阻止了较大的蛋白质结合“高甘露糖”寡糖的形成。在平行实验中,将[3H]甘露糖掺入总的多核糖体级分中,表明甘露糖残基被共翻译转移到新生蛋白质上。这些细胞的膜制备物催化了寡糖部分大小不均一的聚异戊二烯基二磷酸衍生物的UDP-N-乙酰基-D- [6-3H]葡糖胺和GDP-D- [U-14C]甘露糖的组装。具有甘露糖残基的N-乙酰基-D- [6-3H]葡糖胺引发的糖脂的延伸产生了一些更高的脂质连接的寡糖,类似于体内葡萄糖剥夺期间看到的那些。这些来自UDP-D- [6-3H]葡萄糖的含甘露糖寡糖的糖基化作用仅限于相对较高分子量的那些。体外形成的与蛋白质结合的糖的大小主要小于在脂质受体上组装的糖。这些结果支持脂质连接的糖参与天冬酰胺连接的糖蛋白的合成,但在体内和体外均表明,与蛋白质结合的“高甘露糖”寡糖的形成可以独立于较高的脂质连接的寡糖合成而发生。 / p>

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