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首页> 外文期刊>The biochemical journal >Inhibitory effect of pH5 enzyme from non-lactating bovine mammary gland on various stages of protein synthesis in the rat liver amino acid-incorporating system
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Inhibitory effect of pH5 enzyme from non-lactating bovine mammary gland on various stages of protein synthesis in the rat liver amino acid-incorporating system

机译:非乳酸牛乳腺pH5酶对大鼠肝氨基酸结合系统蛋白质合成各个阶段的抑制作用

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p1. pH5 enzyme from non-lactating bovine mammary gland was found to contain potent inhibitors of protein synthesis in the rat liver cell-free system. These inhibitors affect (ia/i) formation of aminoacyl-tRNA where tRNA represents transfer RNA, (ib/i) transfer of labelled amino acids from rat liver amino[sup14/supC]acyl-tRNA to protein in rat liver polyribosomes, and (ic/i) incorporation of sup14/supC-labelled amino acids into peptide by rat liver polyribosomes supplemented with rat liver pH5 enzyme. 2. Increasing amounts of pH5 enzyme from bovine mammary gland progressively inhibited the incorporation of labelled amino acids into protein by a complete incorporating system from rat liver. Approx. 80% inhibition was observed at a concentration of 2mg. of protein of pH5 enzyme from bovine mammary gland. The inhibitory effect of the bovine pH5 enzyme fraction could not be overcome by the addition of increasing amounts of rat liver pH5 enzyme. 3. Fractionation of bovine pH5 enzyme with ammonium sulphate into four fractions showed that all the fractions inhibited the incorporation of sup14/supC-labelled amino acids in the rat liver system, but to varying extents. The highest inhibition observed (90%) was exhibited by the 60%-saturated-ammonium sulphate fraction. 4. Heat treatment of bovine pH5 enzyme at various temperatures caused only a partial loss of its inhibitory effect on labelled amino acid incorporation by the rat liver system. Treatment at 105° for 5min. resulted in the bovine pH5 enzyme fraction losing 30% of its inhibitory activity. 5. pH5 enzyme from bovine mammary gland strongly inhibited the charging of rat liver tRNA in the presence of its own pH5 enzymes. 6. The transfer of labelled amino acids from rat liver amino[sup14/supC]acyl-tRNA to protein in a system containing rat liver polyribosomes and pH5 enzyme was almost completely inhibited by bovine pH5 enzyme at a concentration of 2mg. of protein of the enzyme fraction. 7. One of the inhibitors of various stages of protein synthesis in rat liver present in bovine pH5 enzyme was identified as an active ribonuclease, and the second inhibitor present was shown to be tRNA./p
机译:> 1。发现非乳酸牛乳腺的pH5酶在大鼠无肝细胞系统中含有有效的蛋白质合成抑制剂。这些抑制剂影响( a )氨酰基-tRNA的形成,其中tRNA代表转移RNA,( b )从大鼠肝脏氨基[ 14 C]酰基-tRNA合成大鼠肝多核糖体中的蛋白质,以及通过补充肝的大鼠肝多核糖体将(sup> 14 C标记的氨基酸掺入肽中pH5酶。 2.来自牛乳腺的pH5酶的增加通过来自大鼠肝脏的完整掺入系统逐渐抑制了标记的氨基酸掺入蛋白质。大约在2mg的浓度下观察到80%的抑制。牛乳腺中pH5酶蛋白的合成牛pH5酶组分的抑制作用无法通过增加大鼠肝脏pH5酶的量来克服。 3.用硫酸铵将牛pH5酶分为四个部分,结果表明所有这些部分均抑制了大鼠肝系统中 14 C标记的氨基酸的掺入,但程度不同。 60%的饱和硫酸铵馏分显示出最高的抑制率(90%)。 4.在不同温度下对牛pH5酶进行热处理仅部分丧失了其对大鼠肝脏系统中标记氨基酸掺入的抑制作用。在105°下处理5分钟。导致牛pH5酶馏分失去了其抑制活性的30%。 5.来自牛乳腺的pH5酶在其自身的pH5酶存在下强烈抑制大鼠肝脏tRNA的充电。 6.在含有大鼠肝脏多核糖体和pH5酶的系统中,牛pH5酶几乎完全抑制了标记的氨基酸从大鼠肝氨基[ 14 C]酰基-tRNA到蛋白质的转移。 2毫克酶部分的蛋白质。 7.牛pH5酶中存在的大鼠肝脏蛋白质合成各个阶段的抑制剂之一被鉴定为活性核糖核酸酶,而存在的第二种抑制剂则显示为tRNA。

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