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首页> 外文期刊>The biochemical journal >Effects of magnesium chloride and manganous nitrate upon the content of ascorbic acid in soybean during germination, with observations on the activity of ascorbic acid oxidase
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Effects of magnesium chloride and manganous nitrate upon the content of ascorbic acid in soybean during germination, with observations on the activity of ascorbic acid oxidase

机译:氯化镁和硝酸锰对大豆发芽过程中抗坏血酸含量的影响,以及抗坏血酸氧化酶活性的观察

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