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Optimalization of Poly(neutral red) Coated-wire Electrode for Determination of Citrate in Soft Drinks

机译:测定饮料中柠檬酸根的聚(中性红)包覆丝电极的优化

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This report presents an optimization of potentiometric measurements with citrate-selective electropolymerized poly(neutral red) electrodes. The optimal background electrolyte for these measurements is a TRIS buffer with nitrate at pH 8.5. The electrodes described here exhibit stable and reproducible near-Nernstian response to citrates with a low detection limit of 6 × 10-6 M. Electrodes polymerized from sulfuric acid and acetonitrile are compared in detail. Simple and sensitive method for quantification of citrate in real-life samples by potentiometry with poly(neutral red) electrodes are presented. Data from potentiometric measurements of citrate are compared with capillary electrophoresis.
机译:本报告介绍了使用柠檬酸盐选择性电聚合的聚(中性红)电极对电位测量的优化。对于这些测量而言,最佳的本底电解质是TRIS缓冲液,其硝酸盐的pH值为8.5。本文所述的电极对柠檬酸盐表现出稳定且可重现的近能斯特响应,检测限低至6×10 -6 M。详细比较了由硫酸和乙腈聚合而成的电极。提出了一种简单而灵敏的方法,通过使用聚(中性红)电极的电位计定量分析生活中样品中的柠檬酸盐。将柠檬酸的电位测量数据与毛细管电泳进行比较。

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