Investigation Property of Propolis in Different Areas of Iran and Its Qualitative and Quantitative Chemical Composition(Case study: Collected Ilam and Kermanshah Province).

E. KADIVAR; Kh. RAHIMI; M. A. SHAHZAMANIAN

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Investigation Property of Propolis in Different Areas of Iran and Its Qualitative and Quantitative Chemical Composition(Case study: Collected Ilam and Kermanshah Province).

机译：伊朗不同地区蜂胶的调查性质及其定性和定量化学成分（案例研究：Ilam和Kermanshah省收集）。

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《Research Journal of Pharmaceutical, Biological and Chemical Sciences 》 |2015年第6期| 共页
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E. KADIVAR; Kh. RAHIMI; M. A. SHAHZAMANIAN;
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1. Investigation Property of Propolis in Different Areas of Iran and Its Qualitative and Quantitative Chemical Composition(Case study: Collected Ilam and Kermanshah Province). [J] . Research Journal of Pharmaceutical, Biological and Chemical Sciences . 2015 ,第6期

机译：伊朗不同地区蜂胶的调查性质及其定性和定量化学成分（案例研究：Ilam和Kermanshah省收集）。
2. Microbial quality and chemical composition of traditional ice cream collected from Kermanshah province, Iran [J] . Yasser Shahbazi, Afsaneh Ghobadian Emarat, Freshte Ebrahimi Research Opinions in Animal & Veterinary Sciences . 2015 ,第5期

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3. Quantitative and qualitative characteristics of Persian oak along altitudinal gradation and gradient (Case study: Ilam province, Iran) [J] . I. Hassanzad Navrood, R. Zarkam, M. Basat, Journal of Forest Science . 2015 ,第7期

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7. Quantitative and qualitative characteristics of Persian oak along altitudinal gradation and gradient (Case study: Ilam province, Iran) [O] . I. Hassanzad Navroodi, R. Zarkami, M. Basati, 2016

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Investigation Property of Propolis in Different Areas of Iran and Its Qualitative and Quantitative Chemical Composition(Case study: Collected Ilam and Kermanshah Province).

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