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首页> 外文期刊>International Journal of Molecular Sciences >Differential Activity of Plasma and Vacuolar Membrane Transporters Contributes to Genotypic Differences in Salinity Tolerance in a Halophyte Species, Chenopodium quinoa
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Differential Activity of Plasma and Vacuolar Membrane Transporters Contributes to Genotypic Differences in Salinity Tolerance in a Halophyte Species, Chenopodium quinoa

机译:血浆和液泡膜转运蛋白的差异活性促成藜芦藜(Chenopodium quinoa)盐生植物耐盐性的基因型差异。

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摘要

Halophytes species can be used as a highly convenient model system to reveal key ionic and molecular mechanisms that confer salinity tolerance in plants. Earlier, we reported that quinoa (Chenopodium quinoa Willd.), a facultative C3 halophyte species, can efficiently control the activity of slow (SV) and fast (FV) tonoplast channels to match specific growth conditions by ensuring that most of accumulated Na+ is safely locked in the vacuole (Bonales-Alatorre et al. (2013) Plant Physiology). This work extends these finding by comparing the properties of tonoplast FV and SV channels in two quinoa genotypes contrasting in their salinity tolerance. The work is complemented by studies of the kinetics of net ion fluxes across the plasma membrane of quinoa leaf mesophyll tissue. Our results suggest that multiple mechanisms contribute towards genotypic differences in salinity tolerance in quinoa. These include: (i) a higher rate of Na+ exclusion from leaf mesophyll; (ii) maintenance of low cytosolic Na+ levels; (iii) better K+ retention in the leaf mesophyll; (iv) a high rate of H+ pumping, which increases the ability of mesophyll cells to restore their membrane potential; and (v) the ability to reduce the activity of SV and FV channels under saline conditions. These mechanisms appear to be highly orchestrated, thus enabling the remarkable overall salinity tolerance of quinoa species.
机译:盐藻物种可以用作高度便利的模型系统,以揭示赋予植物耐盐性的关键离子和分子机制。早些时候,我们报道了藜麦(Chenopodium quinoa Willd。),一种兼性的C3盐生植物物种,可以通过确保大部分积累的Na + 安全地锁定在液泡中(Bonales-Alatorre等人(2013年)植物生理学)。这项工作通过比较两种藜麦基因型中盐度耐受性不同的液泡体FV和SV通道的特性,扩展了这些发现。这项工作通过研究藜麦叶肉叶组织质膜上净离子通量的动力学得到了补充。我们的结果表明,多种机制导致藜麦耐盐性的基因型差异。其中包括:(i)从叶肉中排除Na + 的比率更高; (ii)维持低的胞质Na + 水平; (iii)叶片叶肉中的K + 保留更好; (iv)H + 的高抽速,增加了叶肉细胞恢复其膜电位的能力; (v)在盐水条件下降低SV和FV通道活性的能力。这些机制似乎是高度协调的,因此使藜麦物种具有显着的总体盐度耐受性。

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