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Analysis of the Gene Family Encoding Lipases in Candida rugosa by Competitive Reverse Transcription-PCR

机译:竞争性逆转录-PCR技术分析皱纹念珠菌中脂肪酶的基因家族

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Synthesis of multiple extracellular lipases in Candida rugosa has been demonstrated. However, it is difficult to characterize the expression spectrum of lip genes, since the sequences of the lip multigene family are very closely related. A competitive reverse transcription-PCR assay was developed to quantify the expression of lip genes. In agreement with the protein profile, the abundance of lip mRNAs was found to be (in decreasing order) lip1, lip3,lip2, lip5, and lip4. To analyze the effects of different culture conditions, the transcript concentrations for these mRNA species were normalized relative to the values for gpd, encoding glyceraldehyde-3-phosphate dehydrogenase. In relative terms, lip1 and lip3were highly and constitutively expressed (about 105molecules per μg of total RNA) whereas the other induciblelip genes, especially lip4, showed significant changes in mRNA expression under different culture conditions. These results indicate that differential transcriptional control oflip genes results in multiple forms of lipase proteins.
机译:已经证明在假丝酵母中合成了多种细胞外脂肪酶。然而,由于嘴唇多基因家族的序列非常紧密地相关,因此难以表征嘴唇基因的表达谱。开发了竞争性逆转录-PCR测定法以定量嘴唇基因的表达。与蛋白质谱一致,发现嘴唇mRNA的丰度是(以降序排列)lip1,lip3,lip2,lip5和lip4。为了分析不同培养条件的影响,将这些mRNA种类的转录物浓度相对于编码甘油醛-3-磷酸脱氢酶的gpd值进行了标准化。相对而言,lip1和lip3高水平且组成型表达(每微克总RNA约105分子),而其他诱导型唇基因,尤其是lip4,在不同培养条件下其mRNA表达发生显着变化。这些结果表明脂肪基因的差异转录控制导致多种形式的脂肪酶蛋白。

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