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首页> 外文期刊>Journal of Central European Agriculture >EFFECT OF PUMICE AMENDMENT ON PHYSICAL SOIL PROPERTIES AND STRAWBERRY PLANT GROWTH
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EFFECT OF PUMICE AMENDMENT ON PHYSICAL SOIL PROPERTIES AND STRAWBERRY PLANT GROWTH

机译:浮石改良剂对土壤物理性质和草莓植株生长的影响

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We report the results of a research carried out in Turkey in 2004 to determine the effectiveness of different levels of pumice amendments to soil using strawberry plants. Two grades (2-4 mm and 4-8 mm) of pumice were added to soil and three amendment levels (15%, 30% and 45% by volume) were applied. Finally 6 different growing media types were formulated. The amount of moisture retained at different tensions and distribution of pore size of these growing media were determined. Some plant properties such as the number of leaves, leaf area, fresh and dry root weight, most developed root length and increasing fresh weight of day-notr strawberry plants cv. Fern grown on these media were determined. The best plant growth was observed on media including 4-8 mm pumice grade and 45% pumice amendment ratio with soil.
机译:我们报告了2004年在土耳其进行的一项研究结果,以确定使用草莓植株对土壤的不同含量的浮石改良剂的有效性。将两种等级(2-4毫米和4-8毫米)的浮石添加到土壤中,并应用了三种改良剂含量(按体积计分别为15%,30%和45%)。最终制定了6种不同的生长培养基类型。确定了这些生长介质在不同张力下保留的水分量和孔径分布。一些植物特性,例如叶片数,叶面积,鲜重和干根重,最发达的根长和日间生长草莓植株的简历鲜重增加。确定了在这些培养基上生长的蕨。在包括4-8 mm浮石等级和45%浮石与土壤的改良比的培养基上观察到最佳的植物生长。

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