首页> 外文期刊>Journal of Agriculture and Ecology Research International >Finger Millet (Eleusine coracana) Fodder Yield Potential and Nutritive Value under Different Levels of Phosphorus in Rainfed Conditions
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Finger Millet (Eleusine coracana) Fodder Yield Potential and Nutritive Value under Different Levels of Phosphorus in Rainfed Conditions

机译:雨养条件下不同磷水平下小米(Eleusine coracana)饲料的产量潜力和营养价值。

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Scarcity of fodder is the major limiting factor for increasing livestock production in Kenya. With rising energy costs and declining water levels in the semi-arid tropics and sub-tropics, crops that use less water like finger millet could become an alternate fodder crop. The fodder potential of three finger millet varieties (U-15, P-224 and a local check) were evaluated under four P fertilizer levels (0, 12.5, 25 and 37.5 kg ha-1 P2O5) at three sites in Kenya for two cropping seasons. The trials were laid in randomized complete block design in factorial arrangement and replicated three times. A maximum of 28,189 kg ha-1 fresh stover yield was realized in the 25 kg ha-1 P2O5 treatment and consequently 11,616 kg ha-1 dry stover yield. The 25 kg ha-1 rate elicited the highest fresh stover yield at Kakamega and Alupe for both seasons while at Kiboko a linear increase was observed on the stover yield with increasing rates where the highest rate had more than 15% yield compared to the control. The varieties also showed significant differences in all the sites with the local variety, Ikhulule, showing the highest fresh and dry stover yield at Kakamega and Alupe peaking at 28,852 and 12,826 kg ha-1 fresh and dry stover yields respectively. Interactions between variety and phosphorus rates were revealed on the crude protein content of the finger millet stover. At Kiboko, the highest crude protein (11.0%) on varieties P-224 and U-15 was exhibited at the highest rate while on the local variety, Ekalakala, the highest protein (10.9%) was realized at the 25 kg ha-1 P2O5. At Kakamega and Alupe, the highest protein was observed on the local variety, Ikhulule at 12.5 kg ha-1 P2O5 rate with variety P-224 and U-15 showing the highest at the 25 and 37.5 kg ha-1 P2O5 respectively. Therefore, finger millet can provide a unique opportunity to improve the availability of fodder to smallholder livestock farmers.
机译:饲料稀缺是肯尼亚增加畜牧生产的主要限制因素。随着半干旱热带地区和亚热带地区能源成本的上涨和水位的下降,像小米这样用水量较少的作物可能会成为替代饲料作物。在四种磷肥水平(0、12.5、25和37.5 kg ha -1 P 2 O 5 )在肯尼亚的三个地点进行了两个种植季节。试验以析因排列方式安排在随机完整区组设计中,重复3次。在25 kg ha -1 P 2 O 5 中,最高施肥量达到28,189 kg ha -1 sub>处理,因此获得11,616 kg ha -1 干秸秆产量。 25 kg ha -1 的比率在两个季节都导致了卡卡梅加和阿卢佩两个地区的最高秸秆产量,而在奇波科,随产量的增加,秸秆产量线性增加,最高比率超过15与对照相比,%收率。该品种在所有地点与当地品种Ikhulule的差异也很大,在Kakamega和Alupe的鲜,干秸秆产量最高,分别达到28,852和12,826 kg ha -1 鲜,干秸秆产量分别。在小米秸秆的粗蛋白含量上揭示了品种与磷含量之间的相互作用。在Kiboko,P-224和U-15品种的粗蛋白含量最高(11.0%),而地方品种Ekalakala的最高蛋白含量(10.9%)则在25 kg ha -1 P 2 O 5 。在卡卡梅加(Kakamega)和阿卢佩(Alupe),当地品种Ikhulule的蛋白质含量最高,为12.5 kg ha -1 P 2 O 5 P-224和U-15分别在25和37.5 kg ha -1 P 2 O 5 处显示最高。因此,小米可以为提高小农户的饲料利用率提供独特的机会。

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