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Formulation and Evaluation of Micro Balloons of Domperidone

机译:多潘立酮微囊的研制与评价

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The present study on the manufacturing of Microballons of Domperidone elaborates various steps taken during the development and manufacturing of microballoons keeping in constant knowledge of quality by design guidelines. The importance of target product profile and critical quality attributes which results in the finalization of product design have been demonstrated in the present work. Every steps were taken after due consideration of risk evolved by virtue of prior technical knowledge and experimentation. In the product design space the product characterization involved critical quality attributes which ultimately leads to critical process parameters that are design space. Control strategies for continuous monitoring process and product have also been recommended. Critical process parameters were also validated to achieve and monitor the quality of final product. The CPP has direct impact on critical quality attributes hence these parameters were develop with proper tolerances. The QbD principle demonstrated in present research will play an important role in the understanding and creating opportunities for investigation and control strategy in formulation.
机译:本研究对多潘立酮的微型气球的制造详细说明了在微型气球的开发和制造过程中采取的各个步骤,并根据设计指南不断了解质量。在当前的工作中已经证明了目标产品配置文件和决定产品设计最终质量的关键质量属性的重要性。在充分考虑了由于现有技术知识和实验而产生的风险之后,采取了每个步骤。在产品设计空间中,产品表征涉及关键的质量属性,这些属性最终导致关键的工艺参数即设计空间。还建议了用于持续监控过程和产品的控制策略。还验证了关键的工艺参数,以达到并监控最终产品的质量。 CPP对关键质量属性有直接影响,因此这些参数是在适当的公差范围内制定的。本研究中证明的QbD原理将在理解和为制定调查和控制策略创造机会方面发挥重要作用。

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