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首页> 外文期刊>Journal of cellular and molecular medicine. >Decellularization of porcine skeletal muscle extracellular matrix for the formulation of a matrix hydrogel: a preliminary study
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Decellularization of porcine skeletal muscle extracellular matrix for the formulation of a matrix hydrogel: a preliminary study

机译:猪骨骼肌细胞外基质脱细胞制备基质水凝胶的初步研究

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Extracellular matrix (ECM) hydrogels are used as scaffolds to facilitate the repair and reconstruction of tissues. This study aimed to optimize the decellularization process of porcine skeletal muscle ECM and to formulate a matrix hydrogel scaffold. Five multi-step methods (methods A–E) were used to generate acellular ECM from porcine skeletal muscle [rinsing in SDS, trypsin, ethylenediaminetetraacetic acid (EDTA), Triton X-100 and/or sodium deoxycholate at 4–37°C]. The resulting ECM was evaluated using haematoxylin and eosin, 4-6-diamidino-2-phenylindole (DAPI) staining, and DNA quantification. Acellular matrix was dissolved in pepsin and gelled at 37°C. Hydrogel response to temperature was observed in vivo and in vitro . ECM components were assessed by Masson, Sirius red, and alcian blue staining, and total protein content. Acellular porcine skeletal muscle exhibited a uniform translucent white appearance. No intact nuclear residue was detected by haematoxylin and eosin staining, while DAPI staining showed a few nuclei in the matrixes produced by methods B, C, and D. Method A generated a gel that was too thin for gelation. However, the matrix obtained by rinsing in 0.2% trypsin/0.1% EDTA, 0.5% Triton X-100, and 1% Triton X-100/0.2% sodium deoxycholate was nuclei-free and produced a viscous solution that formed a structurally stable white jelly-like hydrogel. The residual DNA content of this solution was 49.37 ± 0.72 ng/mg, significantly less than in fresh skeletal muscle, and decreased to 19.22 ± 0.85 ng/mg after gelation ( P
机译:细胞外基质(ECM)水凝胶用作支架,以促进组织的修复和重建。这项研究旨在优化猪骨骼肌ECM的脱细胞过程,并制定一个矩阵水凝胶支架。使用五种多步骤方法(方法A–E)从猪骨骼肌中产生脱细胞ECM [在4–37°C下冲洗SDS,胰蛋白酶,乙二胺四乙酸(EDTA),Triton X-100和/或脱氧胆酸钠] 。使用苏木精和曙红,4-6-二mid基-2-苯基吲哚(DAPI)染色和DNA定量评估所得的ECM。将无细胞基质溶解在胃蛋白酶中,并在37°C凝胶化。在体内和体外观察到水凝胶对温度的反应。 ECM成分通过Masson,Sirius红和Alcian蓝染色以及总蛋白含量进行评估。无细胞猪骨骼肌表现出均匀的半透明白色外观。苏木精和曙红染色未检测到完整的核残基,而DAPI染色显示了方法B,C和D产生的基质中有几个核。方法A生成的凝胶太薄而无法凝胶化。但是,通过在0.2%胰蛋白酶/0.1% EDTA,0.5%Triton X-100和1%Triton X-100 / 0.2%脱氧胆酸钠中漂洗获得的基质不含核,并产生了粘性溶液,形成了结构稳定的白色果冻状水凝胶。该溶液的残留DNA含量为49.37±0.72 ng / mg,显着低于新鲜骨骼肌,在胶凝后降低至19.22±0.85 ng / mg(P

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