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首页> 外文期刊>Turkish Journal of Agriculture & Forestry >The Competitive Ability of Avena spp. and Alopecurus myosuroides Huds. Influenced by Different Wheat (Triticum aestivum) Cultivars
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The Competitive Ability of Avena spp. and Alopecurus myosuroides Huds. Influenced by Different Wheat (Triticum aestivum) Cultivars

机译:Avena spp的竞争能力。和Alopecurus myosuroides Huds。受不同小麦品种的影响

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摘要

Field experiments were conducted at Havza and Gelemen to evaluate the effect of different densities of Avena spp. and Alopecurus myosuroides Huds. on wheat cultivars Bezostaja and Kate-A-I. As expected the semi-dwarf cultivar Bezostaja was shorter than Kate-A-I in all weed densities, indicating that plant height was not correlated with competitiveness under the experimental conditions. The mean yields of Bezostaja and Kate-A-I in the weed-free plots in 2000-2001were 3420 kg ha-1 and 3360 kg ha-1, respectively. Both species caused decreases in wheat yield with increasing density. While 20 Avena spp. per square reduced the yield by 13.3% in Bezostaja, yield losses of 18.6% were observed in Kate-A-I for the same density. The competitive ability of Avena spp. with wheat cultivars was highly variable. Taking these yield losses into consideration, the competitive ability of Bezostaja with Avena spp. was higher than that of Kate-A-I. Similar results of yield loss were also observed in A. myosuroides. Wheat shoot dry weights consistently decreased with increasing weed density. However, there was no correlation between wheat cultivars and weed species. Kate-A-I has more competitive ability for the formation of biomass due to its height.
机译:在Havza和Gelemen进行了野外实验,以评估不同密度的Avena spp的影响。和Alopecurus myosuroides Huds。在小麦品种Bezostaja和Kate-A-I上。正如预期的那样,在所有杂草密度下,半矮生品种Bezostaja都比Kate-A-I短,这表明在实验条件下,株高与竞争能力无关。 2000年至2001年无杂草地带的Bezostaja和Kate-A-I平均产量分别为3420 kg ha-1和3360 kg ha-1。随着密度的增加,两种物种都导致小麦单产下降。而20 Avena spp。在相同的密度下,每平方英寸的产量会使Bezostaja的产量降低13.3%,在Kate-A-I中观察到18.6%的产量损失。 Avena spp的竞争力。小麦品种的差异很大。考虑到这些产量损失,Bezostaja与Avena spp的竞争能力。高于Kate-A-I。在肉类曲霉中也观察到相似的产量损失结果。小麦苗的干重随着杂草密度的增加而持续下降。但是,小麦品种与杂草种类之间没有相关性。由于其高度,Kate-A-I具有更大的竞争能力来形成生物质。

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