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Chronic Kidney Disease in Nicaraguan Sugarcane Workers: A Historical, Medical, Environmental Analysis and Ethical Analysis

机译:尼加拉瓜甘蔗工人的慢性肾脏病:历史,医学,环境分析和伦理分析

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Over the past two decades, roughly 20,000 people in Central America have died from chronic kidney disease of unknown origins (CKDu).[1] CKDu is growing into an unsolvable epidemic due to the mysterious cause of the disease and the little treatment available in the underdeveloped region. CKDu primarily affects sugarcane workers in Nicaragua and El Salvador, but it has also appeared in the rice paddy fields of Sri Lanka. Researchers from Sri Lanka, Boston University, and University of Colorado have proposed causes for the disease such as the pesticide glyphosate, occupational hazards like heat and dehydration, and sugar consumption, respectively; however disagreements still persist. The goal of this paper is to add to the claims already made so that a clearer hypothesis is formed. The paper will also focus on CKDu in Nicaragua to raise more awareness and to pressure the sugarcane companies into changing the country’s policy. Many aspects of CKDu will be analyzed including a history of sugarcane and pesticide usage, medical information about CKDu and Nicaragua’s treatment of the disease, ethics of the companies, and the environmental impact. The methods used in this research include observations and discussions with former sugarcane workers and their relatives during a two week trip to Nicaragua. Introduction Chronic Kidney Disease of unknown origins (CKDu) has been the cause of death for roughly 20,000 people in only two decades. Although a typically treatable disease, certain factors contribute to the increasing CKDu death toll; factors include conflicting multiple causes, treatment availability, and sugarcane and government policies.At present, three main theories propose a cause for CKDu presence in Central America, and this paper will propose a fourth one. First, the Ministry of Health in Sri Lanka and El Salvador both argue that the agrochemicals such as glyphosate cause CKDu. Dr. Carlos Orantes, a kidney specialist with El Salvador’s Ministry of Health, names three factors in the development of CKDu: the use of prohibited pesticides, combinations of pesticides, and no protection from pesticides.[2] Second, a Boston University research team contends that “occupational” hazards like dehydration from the extreme heat cause CKDu.[3] The team is also conducting research in genetics and early kidney injury in adolescents as other reasons for the cause.[4] Their research was controversially funded in part by the sugarcane industry through the CDC Foundation; but they deny any conflict of interest.[5] Third, University of Colorado researcher Richard Johnson, found that large amounts of sugar causes tubular damage similar to those in CKDu patients. He argues that the worker’s excessive consumption of sugar is the cause.[6] Each theory has experienced various success in being accepted by the sugarcane companies, but none have been accepted as the outright reason for CKDu. The fourth theory, presented by researchers at Saint Joseph’s University in Philadelphia, will argue that CKDu is caused by a combination of these theories. Our theory is that extreme heat and dehydration combined with toxic agrichemicals weaken the kidneys and leads to CKDu. The reasoning behind this theory will be analyzed in a historical, medical, environmental, and ethical section.In addition to conflicting theories, treatment availability in Nicaragua adds to the increasing CKDu death toll. Treatment for chronic kidney disease would typically include dialysis or kidney transplant; however Nicaragua is the second poorest country in the western hemisphere so resources are limited. In 2009, one article reported that less than 10 living donor kidney transplantations were attempted, while in recent years no dead donor kidney transplantations were initiated.[7] Even if the number of transplants were increased, the cost would still be too much for a sugarcane worker, whose monthly income is at most 6,642 (USD 259.6) Cordobas.[8] The estimated cost for kidney transpla
机译:在过去的二十年中,中美洲大约有20,000人死于未知来源的慢性肾脏病(CKDu)。[1]由于疾病的神秘原因和欠发达地区的可用治疗很少,CKDu正变得无法解决。 CKDu主要影响尼加拉瓜和萨尔瓦多的甘蔗工人,但也出现在斯里兰卡的稻田中。来自斯里兰卡,波士顿大学和科罗拉多大学的研究人员分别提出了引起这种疾病的原因,例如农药草甘膦,职业危害(如热和脱水)以及食糖。但是分歧仍然存在。本文的目的是增加已经提出的权利要求,以便形成更清晰的假设。该文件还将重点关注尼加拉瓜的CKDu,以提高人们的认识并向甘蔗公司施压,要求其改变该国的政策。将分析CKDu的许多方面,包括甘蔗和农药的使用历史,有关CKDu和尼加拉瓜对疾病的治疗的医学信息,公司的道德规范以及对环境的影响。这项研究中使用的方法包括在前两周的尼加拉瓜之旅中与前甘蔗工人及其亲属进行观察和讨论。简介未知来源的慢性肾脏病(CKDu)在短短二十年间已导致约20,000人死亡。尽管是典型的可治疗疾病,但某些因素会导致CKDu死亡人数的增加;影响因素包括多种原因之间的冲突,治疗的可获得性以及甘蔗和政府政策。目前,三种主要理论提出了CKDu在中美洲的存在的原因,本文将提出第四种原因。首先,斯里兰卡卫生部和萨尔瓦多都争辩说,草甘膦等农药会导致CKDu。萨尔瓦多卫生部肾脏病专家卡洛斯·奥兰特斯(Carlos Orantes)博士指出,CKDu的发展涉及三个因素:使用禁用的农药,农药的结合以及对农药的无保护。[2]其次,波士顿大学的一个研究小组认为,“职业性”危险(例如因极热引起的脱水会导致CKDu)[3]。该小组还对青少年的遗传学和早期肾脏损伤进行了研究,作为其原因的其他原因。[4]他们的研究有争议的部分是由CDC基金会的甘蔗业资助的。但他们否认存在任何利益冲突。[5]第三,科罗拉多大学研究员理查德·约翰逊(Richard Johnson)发现,大量糖分会引起肾小管损害,类似于CKDu患者。他辩称,工人过量食用糖是原因。[6]每种理论在被甘蔗公司接受方面都经历了各种成功,但是没有一个被公认为是CKDu的直接原因。费城圣约瑟夫大学研究人员提出的第四个理论将指出,CKDu是由这些理论的结合引起的。我们的理论是极端的高温和脱水以及有毒的农药会削弱肾脏并导致CKDu。该理论背后的原因将在历史,医学,环境和伦理学方面进行分析。除了相互矛盾的理论外,尼加拉瓜的治疗可用性还增加了CKDu的死亡人数。慢性肾脏疾病的治疗通常包括透析或肾脏移植;但是,尼加拉瓜是西半球第二贫穷的国家,因此资源有限。 2009年,有一篇文章报道了尝试进行少于10次活体供体肾脏移植的工作,而近年来没有开始进行死者供体肾脏移植的工作。[7]即使增加了移植次数,对于一个月收入最多为6,642(259.6美元)的科尔多瓦的甘蔗工人来说,成本仍然会太高。[8]肾脏移植的估计费用

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