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STUDY OF IMMOBILIZATION OF LIPASE IN SILICA BY THE SOL-GEL TECHNIQUE

机译:溶胶-凝胶技术研究二氧化硅中脂酶的固定化

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The objective of this work was the immobilization of the enzyme Candida antarctica lipase B (CAL B) using the sol-gel method of immobilization and three different initiators of the polymerization reaction: one acid (HCl), one basic (NH4OH) and the other nucleophilic (HBr). Tetraethylorthosilicate was used as the silica precursor. The influence of the additive PEG 1500 on immobilization was assessed. The efficiency of the process was evaluated considering the esterification activity of the xerogels. The immobilization process provided enhanced thermal stability, storage and operational aspects relative to the free enzyme. Storage temperature proved one of the main variables to be considered in the process, with the xerogels stored under refrigeration showing better results in terms of residual activity (nearly 200 days with a‰¥ 90% residual activity of basic and nucleophilic xerogels) when compared with storage at ambient temperature (nearly 40 days). The results demonstrated the possibility of reuse of derivatives and a greater number of cycles (nine), considering a residual activity of 50%.
机译:这项工作的目的是使用溶胶-凝胶法固定化南极假丝酵母脂肪酶B(CAL B)和聚合反应的三种不同引发剂:一种酸(HCl),一种碱性(NH4OH)和另一种亲核(HBr)。原硅酸四乙酯用作二氧化硅前体。评估了添加剂PEG 1500对固定化的影响。考虑到干凝胶的酯化活性,评估了该方法的效率。相对于游离酶,固定过程提供了增强的热稳定性,储存和操作方面。储存温度证明是该过程中要考虑的主要变量之一,与干燥相比,冷藏保存的干凝胶在残留活性方面表现出更好的结果(将近200天,碱性和亲核干凝胶的残留活性≥90%)。储存于环境温度(近40天)。结果表明,考虑到50%的残留活性,可以重用衍生工具并具有更大的循环数(九个)。

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