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Sequence and structural features of binding site residues in protein-protein complexes: comparison with protein-nucleic acid complexes

机译:蛋白质-蛋白质复合物中结合位点残基的序列和结构特征:与蛋白质-核酸复合物的比较

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Background Protein-protein interactions are important for several cellular processes. Understanding the mechanism of protein-protein recognition and predicting the binding sites in protein-protein complexes are long standing goals in molecular and computational biology. Methods We have developed an energy based approach for identifying the binding site residues in protein–protein complexes. The binding site residues have been analyzed with sequence and structure based parameters such as binding propensity, neighboring residues in the vicinity of binding sites, conservation score and conformational switching. Results We observed that the binding propensities of amino acid residues are specific for protein-protein complexes. Further, typical dipeptides and tripeptides showed high preference for binding, which is unique to protein-protein complexes. Most of the binding site residues are highly conserved among homologous sequences. Our analysis showed that 7% of residues changed their conformations upon protein-protein complex formation and it is 9.2% and 6.6% in the binding and non-binding sites, respectively. Specifically, the residues Glu, Lys, Leu and Ser changed their conformation from coil to helix/strand and from helix to coil/strand. Leu, Ser, Thr and Val prefer to change their conformation from strand to coil/helix. Conclusions The results obtained in this study will be helpful for understanding and predicting the binding sites in protein-protein complexes.
机译:背景技术蛋白质-蛋白质相互作用对于一些细胞过程很重要。理解蛋白质-蛋白质识别的机制并预测蛋白质-蛋白质复合物中的结合位点是分子和计算生物学的长期目标。方法我们已经开发出一种基于能量的方法来鉴定蛋白质-蛋白质复合物中的结合位点残基。结合位点残基已使用基于序列和结构的参数进行了分析,例如结合倾向,结合位点附近的邻近残基,保守度得分和构象转换。结果我们观察到氨基酸残基的结合倾向对蛋白质-蛋白质复合物是特异性的。此外,典型的二肽和三肽显示出对结合的高度偏好,这是蛋白质-蛋白质复合物所特有的。大多数结合位点残基在同源序列之间是高度保守的。我们的分析表明,有7%的残基会随着蛋白质-蛋白质复合物的形成而改变其构象,在结合位点和非结合位点分别为9.2%和6.6%。具体地,残基Glu,Lys,Leu和Ser将其构象从螺旋改变为螺旋/链,并且从螺旋改变为螺旋/链。 Leu,Ser,Thr和Val倾向于将其构象从链改变为线圈/螺旋。结论本研究获得的结果将有助于理解和预测蛋白质-蛋白质复合物中的结合位点。

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