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Internode Characteristics of Sweet Sorghum (Sorghum bicolor (L.) Moench) during Dry and Rainy Seasons in Indonesia

机译:印度尼西亚旱季和雨季甜高粱(高粱)的节间特征

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We have studied establishment of cultivation technique of sweet sorghum for monosodium glutamate (MSG) production on dry land in Indonesia, where the supply of raw materials has become restrictive recently. Previously, we confirmed the feasibility of cultivation in this area during the rainy season. Meanwhile, cultivation during the dry season is also important because vast expanses of heretofore unirrigated fields have remained unused. The stem, which comprises internodes, is the main product of sweet sorghum used as a raw material by fermentation industries. This study analyzes differences in growth and yielding ability between dry and rainy seasons by comparing internode characteristics. A sweet sorghum cultivar – Wray – was cultivated in the rainy season from 1995 and in the dry season of 1996 in Madura Island of East Java, Indonesia. Stems of sweet sorghum cultivated during the dry season were shorter and lighter, with two fewer elongated internodes than those of plants raised during the rainy season. They accumulated sugar slower and to a lower peak, but they were inferred to be harvestable for a relatively long period during 30–60 days after anthesis. Through research of internode characteristics, the difference in stem length was inferred to result from differences in internode numbers (25%) and in individual internode length (75%). The difference in weight seemed to result mainly from the fewer elongated internodes. Further experiments must explore the cultivation period (sowing and ratoon crop), varieties, and planting density to establish a sweet-sorghum cultivation technique that is suitable for the dry season.
机译:我们研究了在印度尼西亚干旱地区生产甜味高粱的谷氨酸钠生产技术的建立,该国最近原料供应受到限制。此前,我们确认了在雨季在该地区种植的可行性。同时,在干旱季节的耕种也很重要,因为迄今尚未使用的广阔土地尚未使用。包含节间的茎是甜高粱的主要产品,被发酵工业用作原料。本研究通过比较节间特征分析干旱和雨季之间生长和产量的差异。在印度尼西亚东爪哇的马都拉岛(Madura Island),从1995年的雨季和1996年的旱季种植了一种甜高粱品种Wray。干旱季节种植的甜高粱茎短而轻,与雨季种植的植物相比,其节间伸长少了两个。它们积累的糖变慢并且达到较低的峰值,但是据推断,它们在花期后的30至60天内可以相对较长的时间收获。通过研究节间特性,可以推断出茎长的差异是由节间数(25%)和单个节间长度(75%)的差异引起的。重量的差异似乎主要是由于节间的拉长较少。必须进行进一步的实验来探索栽培时期(播种和再生作物),品种和种植密度,以建立适合干旱季节的甜高粱栽培技术。

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