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Regulated deficit irrigation effects on yield, fruit quality and vegetative growth of ‘Navelina’ citrus trees

机译:调节的亏水灌溉对'Navelina'柑桔树的产量,果实品质和营养生长的影响

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An experiment on regulated deficit irrigation (RDI) was performed during two growing seasons (2007 and 2008) in a drip-irrigated orchard of Navelina/Cleopatra in Senyera (Valencia, Spain). Two RDI treatments, where water application was reduced to 40% and 60% of the ?irrigation dose? (ID), were carried out during the initial fruit enlargement phase (Stage II, 17 th July to 2 nd September). The rest of the year they were irrigated at 110% ID. These treatments were compared with a control, where irrigation was applied without restriction during the whole year at 110% ID. The ID was obtained from the evapotranspiration data, as well as from the characteristic variables of drip irrigation for the specific experimental orchard. The effects of the treatments on yield, fruit quality, and vegetative growth are discussed in relation to tree water status (midday stem water potential, Ψ st ). Minimal Ψ st values reached in the treatment with the highest stress intensity were –1.71 and –1.60 MPa in 2007 and 2008 respectively. These Ψ st values reached as a consequence of the water reduction in the RDI summer treatments applied in this study did not affect yield or fruit quality, allowing water savings between 16% and 23%. In conclusion, water restriction during summer, and once ?June drop? has finished, favours the better use of water resources by Navelina citrus trees, achieving an increase of water use efficiency (between 14% and 27% in this case), provided that an appropriate irrigation in autumn allows for tree recovery.
机译:在Senyera(西班牙巴伦西亚)的Navelina / Cleopatra滴灌果园的两个生长季节(2007年和2008年)进行了调亏灌溉(RDI)试验。两种RDI处理,其中水的用量分别减少到灌溉剂量的40%和60%? (ID)在最初的水果膨大阶段(第二阶段,7月17日至9月2日)进行。在一年的剩余时间里,它们以110%的内径灌溉。将这些处理方法与对照组进行了比较,对照组全年以110%ID的灌溉量无限制灌溉。 ID是从蒸散数据以及特定实验果园的滴灌特征变量获得的。讨论了这些处理对产量,果实品质和营养生长的影响,并与树木的水分状况(午间茎水势,Ψst)相关。在2007年和2008年,在具有最高应力强度的处理中,最小的st值分别为–1.71和–1.60 MPa。由于本研究中采用的RDI夏季水处理方法减少了水分,因此达到了这些初值,但并未影响产量或果实品质,从而节水16%至23%。总之,夏季限制水分,并且一次“六月下降”。已经完成,有利于纳维利纳柑桔树更好地利用水资源,提高用水效率(在这种情况下,介于14%和27%之间),前提是在秋天适当灌溉可以恢复树木。

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