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Optimizing rates and application time of potassium fertilizer for improving growth, grain nutrients content and yield of wheat crop

机译:优化钾肥施用量和施用时间以提高小麦作物的生长,籽粒养分含量和产量

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摘要

Nutrient management is a key component of best agronomic practices for optimal crop production. The continuous use of high yielding genotypes and exhaustive cropping systems has resulted in potassium deficiency. Furthermore, the imbalanced use of nutrients, particularly potassium (K), has resulted in persistent depletion from agricultural soils. To address this issue, a field experiment was conducted to determine the influence of different potassium levels under a split application on yield and yield attributes of wheat crops. The experiment was laid out in a randomized complete block design replicated four times. Five K levels (0, 60, 80, 100 and 120 kg hasup?1/sup) and different K application timings (whole dose (Basal) at sowing, equal doses at sowing+ 30 DAS, half dose at sowing+ equal doses at 30 +60 DAS and equal doses at sowing+30+60+ 90 DAS). The findings of the study revealed that potassium levels and their application times substantially influenced yield and yield components of wheat. The application of K at 120 kg hasup?1/sup delayed anthesis and maturity and enhanced chlorophyll content (53), tillers msup?2/sup (293.4 msup?2/sup) and increased plant height (97.1cm). The application of K 80 kg hasup?1/sup significantly increased grain protein, nitrogen, phosphorus and potassium content which resulted in a higher (4227 kg hasup?1/sup) grain yield. In the case of K timings application, the higher grain yield (3758 kg hasup?1/sup) was achieved when K was applied one time at sowing time. It is concluded that K at the rate of 80 kg hasup?1/sup should be applied in full at sowing for achieving higher wheat production.
机译:营养管理是实现最佳农作物生产的最佳农艺实践的关键组成部分。连续使用高产基因型和详尽的耕作制度已导致钾缺乏。此外,养分特别是钾(K)的不平衡使用导致了农业土壤的持续消耗。为了解决这个问题,进行了田间试验,以确定分次施用下不同钾水平对小麦作物产量和产量属性的影响。实验以随机重复的完整模块设计进行了四次重复。五个钾水平(0、60、80、100和120 kg ha ?1 )和不同的钾肥施用时机(播种时全剂量(基础剂量),播种时等剂量+ 30 DAS,播种时半剂量+ 30 +60 DAS时相等剂量,播种+ 30 + 60 + 90 DAS时相等剂量)。研究发现,钾水平及其施用时间大大影响了小麦的产量和产量构成。在120 kg ha ?1 上施钾会延迟花期和成熟并增加叶绿素含量(53),分till m ?2 (293.4 m ?2 ),并增加了植物高度(97.1厘米)。施钾量为80 kg ha ?1 可以显着提高谷物的蛋白质,氮,磷和钾含量,从而提高谷物产量(4227 kg ha ?1 )。在施钾的情况下,在播种时施钾一次可达到较高的谷物产量(3758 kg ha ?1 )。结论是,播种时应充分施用钾肥,施用量为80 kg ha ?1 ,以实现更高的小麦产量。

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