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首页> 外文期刊>Revista Brasileira de Fruticultura >Tolerancia à desseca??o e influência do tegumento na germina??o de sementes de citrumelo 'swingle' (Citrus paradisi MACF X Poncirus trifoliata (L) RAF.)
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Tolerancia à desseca??o e influência do tegumento na germina??o de sementes de citrumelo 'swingle' (Citrus paradisi MACF X Poncirus trifoliata (L) RAF.)

机译:干燥耐性和外皮对“散发性”柑桔种子(Citrus paradisi MACF X Poncirus trifoliata(L)RAF。)发芽的影响。

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摘要

The current work aimed to study the tolerance to desiccation and the integument influence on the germination of seeds of Swingle citrumelo. Seeds were manually extracted and their humidity degree was determined. A sample of the group showing the highest humidity degree (48%) was separated to be studied and the remaining samples were subjected to desiccation in an oven with forced air circulation (32±2oC) in order to obtain other groups with different humidity degrees. Germination test was established in completely randomized experimental design, in a 6x2 factorial scheme (humidity degree x integument absence) with four replicates of 25 seeds per plot. After obtaining each group, seeds were treated with fungicide Thiabendazole (0.4 kg.g-1), sown in moist paper towels forming rolls, which were kept in a germination chamber at 25oC under constant light. The percentages of the first count germination, normal seedlings, dead seeds, dormant seeds and total germination were determined every seven days until the 35th day. Germination mean time and speed germination index (IVG) were also calculated. Data were subjected to variance analysis and the means were compared by the Tukey test at 5% probability. The seeds tolerated the desiccation in low humidity levels and the integument removal favored the germination process in Swingle citrumelo seeds.
机译:当前的工作旨在研究耐干燥性和外皮对橘子仁种子发芽的影响。手工提取种子并确定其湿度。分离出最高湿度等级(48%)的一组样品进行研究,并将剩余的样品在带有强制空气循环(32±2oC)的烤箱中进行干燥,以获得其他不同湿度等级的组。在完全随机的实验设计中以6x2阶乘方案(湿度度x皮层缺失)建立发芽测试,每块地重复四次,每批25种子。分成两组后,将种子用杀真菌剂噻菌灵(Tiabendazole)(0.4 kg.g-1)处理,将其播种在湿纸巾中,形成卷,将其保持在25oC的发芽室内并保持恒定光照。每隔7天直到第35天测定一次计数的发芽率,正常幼苗,死种子,休眠种子和总发芽的百分比。还计算了发芽平均时间和速度发芽指数(IVG)。对数据进行方差分析,并通过Tukey检验以5%的概率比较均值。种子可以忍受低湿度下的干燥,并且去除皮被有利于橘子仁种子的发芽过程。

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