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Aspectos morfológicos e influência do tamanho da semente na germina??o do jambo-vermelho

机译:形态学方面和种子大小对红色萌发种子萌发的影响

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The fruits of wax jambu (Syzygium malaccense (L.) Merryl et Perry), species belonging to the Myrtaceae family, is a source of vitamins, iron and phosphorus. This work aimed to supply information on morphological aspects of the fruit, seed and seedling and to evaluate the influence of the seed size in the germination of this species. The fruit is a pear-shaped bacca, juicy and undeiscent. The epicarp is thin, smooth and redish; the mesocarp and the endocarp are whitish and succulent. The fruits weigh, in average, 35,57g and measure 7,16cm in length and 5,15cm in width. The seeds are polyembrionic and unalbuminous, weighing, in average, 7,62g. The cotyledons are massive and greenish. The germination is hypogeal and the emergency of the seedlings starts at 36 days after the sowing. The primary root is long and whitish. The secondary roots are short and filiform. The large seeds are most vigorous and it doesn't have difference between the seeds of medium and small size. The morphological study of the wax jambu may be used to the identification of the species or in interespecifics ecologics relations.
机译:属于桃金娘科的树蜡果酱(Syzygium malaccense(L.)Merryl et Perry)的果实是维生素,铁和磷的来源。这项工作旨在提供有关水果,种子和幼苗形态方面的信息,并评估种子大小对该物种发芽的影响。果实是梨形的bacca,多汁且不甜。果皮薄,光滑,微红。中果皮和内果皮发白,多汁。水果平均重35.57克,长7,16厘米,宽5,15厘米。种子是多胚的,无种子,平均重7.62g。子叶大而绿色。发芽是胚芽,播种后36天开始紧急播种。主要根长而发白。次生根短而丝状。大种子最有活力,中型和小型种子之间没有区别。蜡果酱的形态学研究可用于鉴定物种或种间生态关系。

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