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Effect of Base Oil Type in Grease Composition on the Lubricating Film Formation in EHD Contacts ?

机译:油脂成分中基础油类型对EHD触点润滑膜形成的影响?

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The service life of rolling bearings is significantly affected by the film formation in elastohydrodynamic (EHD) contacts, which depends on the operating conditions, like rotational speed or temperature. In grease lubricated EHD contacts, the film formation is determined by the grease consistency and composition, i.e., thickener and base oil type as well as properties of the bleed oil, which is released from the grease during operation. Thus, the film formation of grease lubricated contacts as compared to base oil lubricated contacts can be different. With increasing rolling speed, the film thickness of oil lubricated contacts usually grows. However, in case of grease lubricated contacts, which are not fully flooded, the film thickness remains constant or even decreases with further increasing rotational speed. This effect is referred to as starvation. Since the onset of starvation depends on the grease composition, the film formation of two different grease compositions is investigated in this study. The film thickness measurements are performed on a ball-on-disc tribometer for each grease, as well as the corresponding bleed and pure base oils. Thereby, the characteristic rotational speed leading to the onset of starvation has been identified in dependence of the grease composition and the differences in the lubricating film formation of base oil, bleed oil, and grease lubricated EHD contacts have been discussed. The investigations should help to establish an advanced understanding of the physical mechanisms leading to the onset of starvation to encourage future work with focus on a method to predict the film formation in grease lubricated EHD contacts.
机译:滚动轴承的使用寿命受弹性流体力学(EHD)触点中成膜的影响很大,这取决于运行条件,例如转速或温度。在润滑脂润滑的EHD触点中,成膜取决于润滑脂的稠度和组成,即增稠剂和基础油的类型以及在运行过程中从润滑脂中释放的放气油的性能。因此,与基础油润滑的触点相比,油脂润滑的触点的膜形成可以不同。随着轧制速度的增加,油润滑触点的膜厚通常会增加。但是,如果没有完全注满油脂润滑的触点,则随着旋转速度的进一步提高,薄膜厚度将保持恒定甚至减小。这种效应称为饥饿。由于饥饿的发生取决于润滑脂的成分,因此在本研究中研究了两种不同润滑脂成分的膜形成。膜厚测量是在圆盘式摩擦计上针对每种油脂以及相应的渗出油和纯基础油进行的。从而,已经根据润滑脂的成分确定了导致饥饿开始的特征转速,并且已经讨论了基础油,放油和润滑脂润滑的EHD触点的润滑膜形成的差异。这些调查应有助于建立对导致饥饿发作的物理机制的高级理解,以鼓励未来的工作,重点是预测在油脂润滑的EHD触点中成膜的方法。

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