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Effect of Austenitising Temperature on Mechanical Properties of Nanostructured Bainitic Steel

机译:奥氏体化温度对纳米贝氏体钢力学性能的影响

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摘要

Nanostructured bainite was obtained in high-carbon Si-Al-rich steel by low-temperature (220–260 °C) isothermal transformation after austenitisation at different temperatures (900 °C, 1000 °C, and 1150 °C). Improved strength-ductility-toughness balance was achieved in the nanostructured bainitic steel austenitised at low temperatures (900 °C and 1000 °C). Increasing the austenitising temperature not only coarsened prior austenite grains and bainite packets, but also increased the size and fraction of blocky retained austenite. High austenitising temperature (1150 °C) remarkably decreased ductility and impact toughness, but had a small effect on strength and hardness.
机译:在不同温度(900°C,1000°C和1150°C)下奥氏体化后,通过低温(220–260°C)等温转变,在高碳Si-Al高钢中获得了纳米贝氏体。在低温(900°C和1000°C)下奥氏体化的纳米贝氏体钢中,强度-延展性-韧性平衡得到了改善。提高奥氏体化温度不仅使先前的奥氏体晶粒和贝氏体小包变粗,而且还增加了块状残余奥氏体的尺寸和比例。高奥氏体化温度(1150°C)显着降低了延展性和冲击韧性,但对强度和硬度的影响较小。

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