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首页> 外文期刊>Frontiers in Marine Science >Coexisting protist-bacterial community accelerates protein transformation in microcosm experiments
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Coexisting protist-bacterial community accelerates protein transformation in microcosm experiments

机译:共存的原生细菌群落在微观实验中加速蛋白质转化

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Proteins constitute the major portion of labile substances in the marine environment and are an important source of organic matter supporting marine ecosystems. However, previous studies have revealed that specific bacterial membrane proteins are refractory in the oceans. We here show by kinetic analyses of protease degradation activity using inactivated Pseudomonas aeruginosa (Pa) cells as a proteinaceous substrate that bacterial proteases are insufficient to completely hydrolyze proteins, which may partially cause the protein accumulation in seawater. Protease activity was monitored simultaneously in 8 microcosms subjected to differing conditions. Some Pa proteins were retained for 30 days in the presence of bacteria without protists, whereas the Pa proteins were completely disappeared in the presence of both, indicating that these proteins were substantially incorporated into protist biomass. Our result suggests that protists play an important role in the transformation of bacterial proteins in seawater. Our experiments also imply that the functional/taxonomic diversity should be taken into account when considering decomposition activity in marine environments.
机译:蛋白质构成海洋环境中不稳定物质的主要部分,并且是支持海洋生态系统的有机物质的重要来源。但是,先前的研究表明,特定的细菌膜蛋白在海洋中是难降解的。我们通过使用灭活的铜绿假单胞菌(Pa)细胞作为蛋白质底物的蛋白酶降解活性的动力学分析显示,细菌蛋白酶不足以完全水解蛋白质,这可能部分导致海水中蛋白质的积累。在8个微观环境中同时监测蛋白酶的活性。在没有原生生物的细菌存在下,某些Pa蛋白可保留30天,而在两种细菌均存在的情况下,Pa蛋白会完全消失,表明这些蛋白质已基本掺入原生生物质中。我们的结果表明,原生生物在海水中细菌蛋白的转化中起着重要作用。我们的实验还暗示,在考虑海洋环境中的分解活性时,应考虑功能/分类多样性。

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