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Sources of resistance to races R0 and R1 of Pseudomonas syringae PV. tomato - agent of bacterial speck on tomato

机译:丁香假单胞菌PV的R0和R1族的抗性来源。番茄-番茄细菌斑病的媒介

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Tomato breeding lines with fruit colour different from the traditional red colour were studied in order to search for sources of resistance to races R0 and R1 of Pseudomonas syringae pv. tomato. As a result of selection of healthy plants with hypersensitive response (HR), the resistance was stabilized and perspective lines gene-carriers of resistance to bacterial speck were chosen. Lines L1078 and L1083 with brown-red (black) coloured fruits and line L1130 with purple-red fruits possess a complex resistance to races R0 and R1. It was established that two of the lines with rose-coloured tomato fruits (L1088 and L584) were resistant to race 1 of P. syringae pv. tomato. These lines possessed valuable economic and morphological characters and they could be used in combinative and heterosis breeding for development of resistance to bacterial speck varieties.
机译:为了寻找对丁香假单胞菌pv的R0和R1族具有抗性的来源,研究了果实颜色不同于传统红色的番茄育种系。番茄。选择具有超敏反应(HR)的健康植物的结果是,抗性得以稳定,并且选择了对细菌斑点具有抗性的透视线基因载体。具有棕红色(黑色)色果实的品系L1078和L1083和具有紫色红色果实的品系L1130具有对种族R0和R1的复合抗性。已确定玫瑰色番茄果实的两个品系(L1088和L584)对丁香假单胞菌pv的第1种具有抗性。番茄。这些品系具有有价值的经济和形态特征,可用于组合育种和杂种优势育种,以发展对细菌斑点品种的抗性。

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