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首页> 外文期刊>African Journal of Microbiology Research >Morphogenesis of edible gall in Zizania latifolia (Griseb.) Turcz. ex Stapf due to Ustilago esculenta Henn. infection in India
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Morphogenesis of edible gall in Zizania latifolia (Griseb.) Turcz. ex Stapf due to Ustilago esculenta Henn. infection in India

机译:Zizania latifolia(Griseb。)Turcz中可食胆的形态发生。前Stapf由于Ustilago esculenta Henn。印度感染

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摘要

The Zizania latifolia Griseb. Turcz. ex Stapf., a perennial wetland wild rice species get infected by a basidiomycetous fungus Ustilago esculenta Henn that produces gall. Here we report the morphogenesis behaviour of this plant during gall transformation. The identity of Z. latifolia and U. esculenta were confirmed by comparing microsatellite and Internal Transcribed Spacer region of nuclear ribosomal DNA sequence with the public database. U. esculenta infection transforms the Z. latifolia into two distinct morphotypes such as gall forming and non-gall forming. The non-gall bearing morphotype exhibited pinkish microporous lamellar discs (15-20 numbers) filled with mycelia in the internodal spaces. Whereas the gall bearing morphotype fuses 3-4 nodes into compact spindle shaped hypertrophic tissue measuring 2.5 cm diameter x 8-10 cm length tapering at the tip end where dark brown coloured teliospores are deposited in linear sori. In vitro culture of lamellar discs and teliospores in Potato Sucrose Agar medium initially develops white colony 2.6- 4.0 cm diameter later turned into yellowish brown after 7 -10 days and subsequent sporulation within 8-12 days. Spherical sporangium of 28 μm diameter developed on long sporangiophore 7 μm diameter filled with large number of spores 1-1.5 μm in diameters. The unsuccessful sporulation of Ustilago even after infection failed to develop gall in the host plants behave normal life cycle and are not consumed. The spore along with hypertrophic soft tissue is consumed as vegetable in the oriental countries.
机译:Zizania latifolia Griseb。图尔兹。 ex Stapf。,一种多年生湿地野生稻种,被一种产胆汁的担子菌真菌Ustilago esculenta Henn感染。在这里,我们报告在胆汁转化过程中这种植物的形态发生行为。通过将微卫星和核糖体DNA序列的内部转录间隔区与公共数据库进行比较,可以确认Z. latifolia和U. esculenta的身份。蓝藻感染将Z. latifolia转变为两种不同的形态,例如胆汁形成和非胆汁形成。非-的形态表现为粉红色的微孔层状盘(15-20号),在节间空间充满菌丝体。而带有胆汁的形态将3-4个节点融合成紧凑的纺锤形肥大组织,该组织的直径为2.5厘米x 8-10厘米长,尖端逐渐变细,深褐色的丝状孢子沉积在线性孢粉中。在马铃薯蔗糖琼脂培养基中进行片状圆盘和孢子的体外培养最初会形成直径为2.6-4.0 cm的白色菌落,然后在7 -10天后变成黄褐色,随后在8-12天内形成孢子。直径为28μm的球形孢子囊在直径为7μm的长孢子体上生长,充满了直径为1-1.5μm的大量孢子。即使在宿主植物中未能成功感染后,Ustilago的孢子形成仍未成功,因此其生命周期正常且未被消耗。在东方国家,孢子和肥厚的软组织一起被当作蔬菜食用。

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