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TINGKAT STATUS GIZI BERDASARKAN BODY MASS INDEKS DI SDN 2 KRINJING MAGELANG PASCA BENCANA MERAPI | Edukasi Journal

机译:基于身体质量指数的SDN 2麦格朗的营养状况在梅拉皮灾难之后|查阅全文需要付费。教育期刊

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Revealed that the nutritional state of a person is a picture of what is consumed in the long term. Nutrition condition canmanifest less or more. Levels of malnutrition can be mild, moderate or severe. Likewise, the state of nutrition can be mild,moderate or severe. Someone who lack one or more nutrients can cause a deficiency disease. Only mild deficiency can causedecreased ability to function although sometimes not realized it was due to nutritional factors. In accordance with the theoryof food food become essential to the survival of a person in accordance with the functions of food, so oraang must understandwhat is needed for the body and food functions. Children in the age of 5-8 years is a golden period in which the child shouldbe provided with sufficient food nutrition as foundation or baseline for survival that will come without experiencing interferencewill disrupt the process of development of the child because that age is included vulnerable nutritional need attention important.Vulnerable nutrition usually occurs in infants, toddlers, school children 6-13 ye hypertension, coronary heart, diabetes andstroke. Other terms submitted by Michael J. Gibney et al (2005: 304) A small child underweight was sh ort (stunted), irondeficiency, smallish by age gestasionalnya. (SGA, small for gestational age) or up to a lower level, it can show the deficiency zineperubahn behavior. Therefore, the need to pay attention to the nutritional status of the existing on-age children of school ageespecially SDN N 2 Krinjing has experienced a catastrophic eruption of Mount Merapi in 2010 ago that after the accidentoccurred nutritional status is there to say good nutritional status as it should be. SDN 2 Krinjing Magelang district needsto do research after experiencing a catastrophic eruption of Mount Merapi in 2010 ago for school age range, especially intonutritional status for the survival of both growth and development when it comes to survival. Knowing the nutritional statusby measuring BMI (Body Mass Index) in SDN 2 Krinjing Magelang Merapi disaster and Knowing the number of childrenclassified as more nutritional status and malnutrition by taking the measurements of BMI (Body Mass Index) in SDN 2Krinjing Magelang Merapi disaster. So that the nutritional status of the SDN 2 Krinjing Magelang district in accordancewith the data presented in the results of the study showed undernutrition or underweight status and rightly need to be addressed,which means before the happening things that are not desirable. Thus, BMI is one tool used in obtaining data on nutritionalstatus can be said to be appropriate for a person is his body balanced or normal is balanced between weight and height so thatthe interconnections between them, and as a benchmark to become a benchmark in status nutrition.
机译:揭示了一个人的营养状况是长期食用的照片。营养状况可以减少或增加。营养不良的程度可以是轻度,中度或重度。同样,营养状态可以是轻度,中度或严重。缺少一种或多种营养素的人可能会导致缺乏症。尽管有时由于营养因素而未被意识到,但是只有轻度的缺乏才可以引起机能增强。根据食物理论,食物对于根据食物功能的人的生存必不可少,因此oraang必须了解身体和食物功能需要什么。 5-8岁的孩子是黄金时期,在此期间应为孩子提供足够的食物营养,作为其生存的基础或基准,而不会受到干扰,这将破坏孩子的成长过程,因为该年龄包括脆弱的营养需要注意的重要事项。脆弱的营养通常发生在婴儿,学步儿童,6-13岁的小学生高血压,冠心病,糖尿病和中风。迈克尔·吉布尼(Michael J. Gibney)等人(2005:304)提出的其他用语体重不足的小儿童(震惊),铁缺乏症,按胎龄而变小。 (SGA,对于胎龄较小)或达到较低的水平,它可能显示缺乏zineperubahn行为。因此,需要注意现有学龄儿童的营养状况,尤其是SDN N 2 Krinjing在2010年经历了默拉皮火山的灾难性喷发,在事故发生后,营养状况可以说是良好的营养状况。它应该是。 SDN 2 Krinjing Magelang区在学龄前经历了2010年前默拉皮火山的灾难性喷发之后,需要进行研究,尤其是在生存方面,无论生长还是发育,其营养状况都无法维持。通过测量SDN 2柯林京·马格朗·默拉比灾难中的BMI(身体质量指数)了解营养状况,并通过测量SDN 2柯林京·马格朗·默拉比灾难中的BMI(身体质量指数)来了解被分类为更多营养状况和营养不良的儿童人数。因此,根据研究结果提供的数据,SDN 2克林井马格朗地区的营养状况表明营养不足或体重过轻,因此应予以纠正,这是在发生意外事件之前。因此,BMI是用于获取营养状况数据的一种工具,可以说适合于一个人,即他的身体处于平衡状态还是体重与身高之间处于正常平衡状态,以便它们之间的相互联系,并成为状态营养的基准。

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