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Public Health History Corner The far-sighted: Alessandro Seppilli

机译:公共卫生历史角落远见卓识的亚历山德罗·塞皮利

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Alessandro Seppilli is one of the main protagonists for the planning and establishment of the Italian National Health Service [1]. As Chairman of the Commission for the study of health reform in the Italian Consiglio Superiore di Sanità (Higher Council of Health). As a lecturer and researcher he promoted and led several important lines of research, always ahead of its time and with great foresight. His curiosity led him to be involved in a variety of Public Health disciplines: water and sanitation, safe milk distribution, as well as demonstrating, through research, the influence of atmospheric electrical changes on biological phenomena in respect to the vital effects of electric fields changes. He also conducted pioneering research into the study of anticaries fluoride and the carcinogenic effects of active and passive cigarette smoke. Last but not least he studied the use of low temperatures for food storage, investigated the distribution of drinking water by alternative systems and undertook studies on environmental carcinogenesis.
机译:亚历山德罗·塞皮比利(Alessandro Seppilli)是意大利国家卫生局计划和建立的主要角色之一[1]。在意大利高级卫生委员会(Consiglio Superiore diSanità)担任卫生改革研究委员会主席。作为一名讲师和研究人员,他始终引领并领先于研究,推动并领导了多个重要的研究领域。他的好奇心促使他参与了各种公共卫生学科:水和卫生,安全的牛奶分配,以及通过研究证明了相对于电场变化的重要影响,大气电变化对生物现象的影响。 。他还进行了有关防龋齿以及主动和被动卷烟致癌作用研究的开创性研究。最后但并非最不重要的一点是,他研究了低温在食物存储中的使用,通过替代系统研究了饮用水的分配,并进行了环境致癌作用的研究。

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