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The association between malaria and malnutrition among under-five children in Shashogo District, Southern Ethiopia: a case-control study

机译:埃塞俄比亚南部沙肖戈区五岁以下儿童疟疾与营养不良之间的关联:病例对照研究

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BackgroundRecent studies have presented conflicting findings about whether malaria is associated with an increased or decreased risk of malnutrition. Therefore, assessing the relationship between these two disastrous diseases in the most vulnerable groups, such as in children aged below 5?years (under-five children), may lead to the discovery of new low-cost and effective aides to current methods of malnutrition prevention in malaria-endemic areas. Therefore, this study was conducted to assess the relationship between malaria and malnutrition among under five children in an area with a high degree of malaria transmission. MethodsThe study involved comparing malnourished children aged 6–59?months and nourished children of the same age for their past exposure to malaria, in Shashogo District, Southern Ethiopia. A validated structured questionnaire was used to collect home to home socioeconomic data and anthropometric instruments for clinical data. The collected data were analysed using descriptive and inferential statistics by means of EpiData entry software and STATA data analysis software. ResultsA total of 356 (89 malnourished and 267 nourished) under-five children participated in the study. Previous exposure to Plasmodium infection was found to be a predictor for the manifestation of malnutrition in under-five children ( P =?0.02 [ OR =?1.87, CI =?1.115–3.138]). Children from a household with a monthly income of less than USD 15 were 4.5 more likely to be malnourished as compared to the other children ( P =?0.001 [ OR =?0.422, CI =?0.181–0.978]). ConclusionThis study found that exposure to Plasmodium has a significant impact on the nutritional status of children. In addition, socio-demographic factors, such as family income, may play a role in determining whether children are malnourished or not and may lead to increased morbidity due to malnourishment in children living in malaria-endemic areas. Therefore, malnutrition control interventions should be consolidated with malaria prevention strategies particularly in high malaria transmission areas.
机译:背景技术最近的研究提出了关于疟疾与营养不良风险增加还是减少相关的矛盾结论。因此,在最脆弱的人群中评估这两种灾难性疾病之间的关系,例如在5岁以下的儿童(5岁以下的儿童)中,可能会发现新的低成本,有效的营养不良方法助手疟疾流行地区的预防。因此,本研究旨在评估疟疾传播高度地区五岁以下儿童中疟疾与营养不良之间的关系。方法该研究包括在埃塞俄比亚南部的Shashogo区比较6–59个月大的营养不良儿童和同一年龄的营养不良儿童过去接触疟疾的情况。经过验证的结构化问卷用于收集家庭对家庭的社会经济数据和用于临床数据的人体测量仪器。借助于EpiData输入软件和STATA数据分析软件,使用描述性和推断性统计数据对收集到的数据进行分析。结果共有356名(5名营养不良和267名营养不良)五岁以下儿童参加了研究。发现先前暴露于疟原虫感染是五岁以下儿童营养不良表现的预测指标(P =?0.02 [OR =?1.87,CI =?1.115-3.138])。与其他孩子相比,月收入低于15美元的家庭的孩子营养不良的可能性更高(P = 0.001 [OR = 0.422,CI = 0.181-0.978])。结论:这项研究发现,暴露于疟原虫会对儿童的营养状况产生重大影响。此外,社会人口因素,例如家庭收入,可能在确定儿童是否营养不良方面发挥作用,并可能由于生活在疟疾流行地区的儿童营养不良而导致发病率上升。因此,营养不良控制干预措施应与疟疾预防策略相结合,特别是在疟疾高发地区。

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