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Effect of culture filtrates of Trichoderma on seed germination and seedling growth in chili

机译:木霉菌培养滤液对辣椒种子萌发和幼苗生长的影响

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Five Trichoderma strains namely; T. virens IMI-392430, T. pseudokoningii IMI-392431, T. harzianum IMI-392432, T. harzianum IMI-392433 and T. harzianum IMI-392434 were evaluated for their potentiality on seed germination of chili both in laboratory and field conditions. Chili (Capsicum annuum L.) seeds were coated with culture filtrates of each test strains of Trichoderma supplemented with 2 % of starch (w/v) as an adhesive. For laboratory experiment, ten treated seeds were placed in each Petri plate and incubated at 25°C under dark condition and for field experiment pot trial experiment was conducted and ten treated seeds were sowing in each pot. All experiments were established as a randomized block design with four replications. Germination percentages of treated seeds were recorded after 3 to 8 days. Seed germination percentages and the vigour index were significantly (P≤0.05) affected by the application culture filtrates of different Trichoderma strains. Among the five Trichoderma strains, T. harzianum IMI-3924332 culture filtrates gave the highest germination percentage and vigour index followed by T. harzianum IMI-3924333, T. harzianum IMI-3924334, T. virens IMI-392430 and T. pseudokoningii IMI-392431 both in laboratory and field conditions, respectively, while control (treated with 2% starch and water) decrease these value. Seed treatment with culture filtrates of T. harzianum IMI-3924332 can be useful to enhance the germination percent of chili seeds as well as reduce to delayed germination. Further investigations however are required to study in vivo effect of Trichoderma culture filtrate on morphological and physiological characteristics in chili plant and fruit production
机译:五种木霉菌株在实验室和田间条件下,评估了维尔纽斯菌IMI-392430,假单胞菌IMI-392431,哈茨木霉IMI-392432,哈茨木霉IMI-392433和哈茨木霉IMI-392434在辣椒种子萌发方面的潜力。 。用补充有2%淀粉(w / v)作为粘合剂的木霉属的每个测试菌株的培养滤液涂覆辣椒(辣椒)种子。对于实验室实验,将十个处理过的种子放在每个陪替氏培养皿中,并在黑暗条件下于25°C孵育。对于田间实验,进行盆栽试验,并将十个处理过的种子播种在每个盆中。所有实验均建立为具有四次重复的随机区组设计。 3至8天后记录处理种子的发芽百分比。不同木霉菌株的培养滤液对种子发芽率和活力指数有显着影响(P≤0.05)。在五种木霉属菌株中,哈茨木霉IMI-3924332培养物滤液的发芽率和活力指数最高,其次是哈茨木霉IMI-3924333,哈茨木霉IMI-3924334,维尔纽斯氏菌IMI-392430和假单胞菌IMI- 392431分别在实验室和现场条件下,而对照(用2%淀粉和水处理)则降低了这些值。用哈茨木霉的培养物滤液处理种子IMI-3924332可用于提高辣椒种子的发芽率以及减少发芽延迟。然而,需要进一步的研究来研究木霉培养物滤液对辣椒植物和果实生产的形态和生理特性的体内作用。

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