首页> 外文期刊>Australian Journal of Crop Science >Exogenous nitric oxide alleviates high temperature induced oxidative stress in wheat (Triticum aestivum L.) seedlings by modulating the antioxidant defense and glyoxalase system
【24h】

Exogenous nitric oxide alleviates high temperature induced oxidative stress in wheat (Triticum aestivum L.) seedlings by modulating the antioxidant defense and glyoxalase system

机译:外源一氧化氮通过调节抗氧化剂防御和乙二醛酶系统减轻小麦幼苗的高温诱导的氧化胁迫

获取原文
       

摘要

We investigated the protective role of exogenous nitric oxide (NO) in alleviating high temperature induced damages of wheat (Triticum aestivum L. cv. Pradip) seedlings. Heat treatment (38 °C) alone or in combination with 0.5 mM SNP (a NO donor) was applied with nutrient solution on 8-d-old hydroponically grown seedlings for a period of 24 h and 48 h. Heat stress significantly decreased the Chl content and increased the lipid peroxidation (MDA) and H2O2 levels in time depending manners. Ascorbate (AsA) content markedly decreased upon heat treatment but glutathione (GSH) and glutathione disulfide (GSSG) content increased. Heat treatment resulted in an increase of the activities of antioxidant enzymes - ascorbate peroxidase (APX), glutathione reductase (GR), glutathione peroxidase (GPX) and glutathione S-transferase (GST). The activities of glyoxalase enzymes also increased upon heat stress. Exogenous NO supplementation in the seedlings had little influence on the nonenzymatic and enzymatic components compared to the control. However, supplementation of heat-treated seedlings with SNP significantly reduced the high temperature induced lipid peroxidation, H2O2 content and increased the content of Chl, AsA and GSH as well as the GSH/GSSG ratio. Heat treated seedlings which were supplemented with SNP also upregulated the activities of APX, MDHAR, DHAR, GR, GST, CAT and Gly I. This study concludes that an exogenous supply of NO protects wheat seedlings from high temperature induced oxidative stress by upregulating antioxidant defense and methylglyoxal (MG) detoxification system.
机译:我们研究了外源性一氧化氮(NO)在减轻高温诱导的小麦(Triticum aestivum L. cv。Pradip)幼苗伤害方面的保护作用。将营养液单独或与0.5 mM SNP(NO供体)一起进行热处理(38°C),对8 d龄水培生长的幼苗进行24 h和48 h的处理。热应激显着降低了Chl含量,并随时间增加了脂质过氧化(MDA)和H2O2的水平。热处理后抗坏血酸(AsA)含量显着下降,但谷胱甘肽(GSH)和谷胱甘肽二硫化物(GSSG)含量增加。热处理导致抗氧化剂酶的活性增加-抗坏血酸过氧化物酶(APX),谷胱甘肽还原酶(GR),谷胱甘肽过氧化物酶(GPX)和谷胱甘肽S-转移酶(GST)。乙二醛酶的活性也随着热应激而增加。与对照相比,幼苗中外源NO的添加对非酶和酶成分几乎没有影响。但是,在热处理后的幼苗中添加SNP可以显着降低高温诱导的脂质过氧化作用,H2O2含量并增加Chl,AsA和GSH的含量以及GSH / GSSG的比例。补充了SNP的热处理幼苗还上调了APX,MDHAR,DHAR,GR,GST,CAT和Gly I的活性。这项研究得出结论,外源NO可以通过上调抗氧化剂防御作用来保护小麦幼苗免受高温诱导的氧化胁迫和甲基乙二醛(MG)解毒系统。

著录项

相似文献

  • 外文文献
  • 中文文献
  • 专利
获取原文

客服邮箱:kefu@zhangqiaokeyan.com

京公网安备:11010802029741号 ICP备案号:京ICP备15016152号-6 六维联合信息科技 (北京) 有限公司©版权所有
  • 客服微信

  • 服务号