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首页> 外文期刊>Anais da Academia Brasileira de Ciencias >Isolation and HPLC quantitation of kaurane-type diterpenes and cinnamic acid derivatives of long-term stored leaves of Mikania laevigata and Mikania glomerata
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Isolation and HPLC quantitation of kaurane-type diterpenes and cinnamic acid derivatives of long-term stored leaves of Mikania laevigata and Mikania glomerata

机译:薇甘菊和薇甘菊的长期贮藏叶片的月桂烷型二萜和肉桂酸衍生物的分离和HPLC定量

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摘要

The leaves of Mikania laevigata and Mikania glomerata are used in Brazil to treat respiratory affections, being kaurane-type diterpenes and coumarin considered as the bioactive compounds. The present study reports an investigation on the HPLC-DAD profiles and contents of coumarin (1), trans-o-coumaric (2), kaurenoic (3), benzoylgrandifloric (4) and cinnamoylgrandifloric (5) acids in dried leaves of Mikania species stored in dark room under controlled conditions. Excepting 2, the constituents were isolated and purified to be employed as reference compounds. The samples were analyzed at three monthly intervals up to 18 months for M. laevigata and 12 months for M. glomerata. trans-o-Coumaric was not detected in both, whereas 1 occurred only in M. laevigata. The concentrations of the assayed constituents did not vary significantly within the evaluated period (p 0.05), for both species. In contrast, changes in the chromatographic profiles and spectral purity of peaks from 3, 4 and 5 were detected in samples of both Mikania stored for three months, while the coumarin profile in M. laevigata modified after six months of storage. The evaluation of chromatographic profiles based on spectral purity analyses of selected peaks was shown to be a more robust tool to access chemical stability of Mikania samples than the quantitation of chemical markers' contents.
机译:薇甘菊(Mikania laevigata)和薇甘菊(Mikania glomerata)的叶子在巴西用于治疗呼吸道疾病,被认为是月桂烷型二萜和香豆素,具有生物活性。本研究报告了对薇甘菊属植物干叶中的香豆素(1),反式-香豆酸(2),kaurenoic(3),苯甲酰基大花酸(4)和肉桂酸大花酸(5)的HPLC-DAD谱和含量的研究在受控条件下存放在黑暗的房间中。除2之外,分离并纯化成分以用作参考化合物。每三个月对样品进行分析,最长至18个月(M. laevigata),最长至12个月(M. glomerata)。两者均未检测到反式-香豆酸,而仅在la.vigeata中出现1个。对于两种物种,被评估成分的浓度在评估期内均无显着变化(p <0.05)。相比之下,在两个已保存三个月的薇甘菊样品中,检测到色谱图谱的变化以及来自3、4和5的峰的光谱纯度的变化,而六个月后的长叶茉莉香豆素的香豆素谱图发生了变化。与选择化学标记物的含量相比,基于选定峰的光谱纯度分析对色谱图进行评估显示出是一种更可靠的工具,可用于获得薇甘菊样品的化学稳定性。

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